James Walker
Milwaukee
Summary
Motivated professional with a focus on thriving in diverse work environments, particularly within food and beverage sector.
Overview
3
3
years of professional experience
Work History
Concession Stand Lead
Delaware North
Milwaukee
04.2023 - 11.2025
- Supervised daily operations at concession stand to ensure efficient service delivery.
- Managed inventory levels and ordered supplies to maintain adequate stock.
- Maintained cleanliness and organization of work areas, ensuring safety and efficiency.
- Resolved customer complaints promptly and professionally to enhance satisfaction.
- Implemented streamlined workflows for food preparation, improving speed and quality.
- Provided actionable feedback to management regarding team performance and operations.
- Oversaw concession stand tasks, including cooking, cleaning, and balancing receipts.
- Developed upselling strategies that maximized profits during events.
Food Preparation Worker
Saz's
Milwaukee
06.2023 - 08.2023
- Prepared ingredients by washing, chopping, and measuring food items for efficient cooking.
- Operated kitchen equipment including mixers, ovens, and grills to ensure proper food preparation.
- Maintained cleanliness of work areas to adhere to safety standards and prevent cross-contamination.
- Assisted chefs in assembling and plating dishes for timely service during peak hours.
- Collaborated with team members to streamline kitchen operations and enhance productivity.
- Monitored food freshness and disposed of expired items promptly to uphold quality standards.
- Restocked supplies and organized storage areas for quick access during busy shifts.
- Memorized menu items and food preparation methods to effectively assist guests and boost sales.
Education
High School Diploma -
Milwaukee High School of The Arts
Milwaukee, WI06-2025
Business
Milwaukee Area Technical College
Milwaukee, WISkills
- Customer service excellence
- Inventory management
- Food safety compliance
- Team collaboration
- Conflict resolution
- Time management
- Food preparation expertise
- Cash handling proficiency
- Menu knowledge mastery
- Efficient service delivery
- Shift work adaptability
- Professionalism and courtesy
- Reliability and punctuality
- Organized multitasking
- Customer response skills
- Inventory reporting
- Interpersonal skills development
- Exceptional customer service delivery
- Payment processing expertise
- Restaurant management basics
- Basic math skills
- Sanitation practices
- Flexible scheduling adaptability
- Restaurant operations knowledge
- Physical stamina for long shifts
- Cooking proficiency
- Team member training
- Late-night shift readiness
- Listening and comprehension skills
- Dietary restrictions accommodation
Timeline
Food Preparation Worker
Saz's
06.2023 - 08.2023
Concession Stand Lead
Delaware North
04.2023 - 11.2025
High School Diploma -
Milwaukee High School of The Arts
Business
Milwaukee Area Technical College