
Results-oriented Supervisor with extensive experience in managing staff and operations in food manufacturing and janitorial sectors. Proven expertise in recruitment, team leadership, and operational planning. Skilled in addressing operational, staffing, and sanitation challenges with effective solutions in fast-paced settings.
•Directed operations for 65 fitness facilities across NJ and NY, ensuring contract compliance and service excellence
• Oversaw cleaning operations, quality control processes, and performance audits across all sites
• Led full-cycle recruitment and onboarding of 145+ employees for new contract launches and ongoing staffing needs
• Conducted recruitment meetings, interviews, and workforce planning strategies to support multi-site growth
• Managed and supervised 3 Supervisors and 2 Team Leads, driving accountability and performance standards
• Developed and maintained staff scheduling across multiple locations to optimize labor coverage and efficiency
• Designed and implemented labor hour reduction strategies to control costs while maintaining service quality
• Oversaw payroll processing, timekeeping accuracy, and labor budget alignment
• Managed regional operational budgets and expense control
• Created and implemented detailed Scopes of Work (SOW) tailored to client contracts and facility needs
• Conducted weekly client meetings to review KPIs, performance metrics, and operational improvements
• Worked extended hours onsite and remotely to ensure operational continuity and client satisfaction