Janice Harrison

• Supervised daily operations, ensuring compliance with company policies and standards.
• Trained and mentored staff on food safety and customer service protocols.
• Implemented inventory management strategies to reduce waste and improve efficiency.
• Analyzed customer feedback to enhance service quality and operational performance.
• Maintained professional, organized, and safe environment for employees and patrons.
• Oversaw inventory management, optimizing stock levels, and reducing waste.
• Enhanced product quality by instituting rigorous quality control procedures, resulting in fewer customer complaints.

• Monitored inventory levels to prevent stockouts and overstock situations.
• Conducted regular audits to ensure accuracy of inventory records.
• Assisted in implementing new inventory management software for improved tracking.
• Collaborated with suppliers to resolve discrepancies and ensure timely deliveries.
• Analyzed inventory data to identify trends and optimize stock replenishment processes.
• Developed standardized procedures for receiving, storing, and distributing products efficiently.
• Led initiatives to improve warehouse organization, resulting in enhanced operational efficiency.

Prepared and executed cooking tasks with precision and efficiency.

• Processed customer invoices accurately and efficiently.
• Managed daily accounts receivable transactions to ensure timely payments.
• Reconciled discrepancies between customer accounts and internal records.
• Collaborated with sales team to resolve billing inquiries and disputes.

• Managed incoming calls and directed inquiries to appropriate departments.
• Greeted customers warmly, creating a welcoming atmosphere at the front desk.
• Scheduled appointments and coordinated service times for clients efficiently.
• Maintained organized reception area, ensuring professional appearance at all times.
• Assisted in processing sales transactions and handling cash register operations.
• Collaborated with sales team to facilitate seamless communication with clients.
• Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
• Answered phone promptly and directed incoming calls to correct offices.
• Responded to inquiries from callers seeking information.
• Maintained a well-organized reception area with updated materials, contributing to a welcoming environment for visitors.