
Detail-oriented and motivated professional with a proven track record of rapid advancement in high-volume retail environments, transitioning from customer service to specialized bakery operations at major wholesale clubs. Proven ability to quickly learn new roles, demonstrated by moving into the bakery within months of starting at Sam's Club and within the first month at Costco. Currently cross-training in various bakery functions, proficient in maintaining high standards of quality control, food safety regulations, and operational efficiency while supporting team goals.