Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Jared W. Bertrand

New Orleans,La.

Summary

Diligent team member with solid background in providing excellent customer service and ensuring guest satisfaction. Proven ability to handle high-pressure environments and deliver consistent performance. Demonstrated proficiency in multi-tasking and effective communication.

Overview

13
13
years of professional experience

Work History

Waiter/Bartender/Captain/FOH Manager

Ruzzuto’s Restaurante
06.2017 - Current
  • Interacting with and employees and customers within the restaurant industry
  • Worked my way up to lead Waiter/Bartender
  • Excelled in wine pairing promotions
  • Took part in all wine and food promotional training

Waiter/Bartender

Rock N Sake
01.2017 - 06.2017
  • Interacting with and employees and customers within the restaurant industry

Waiter/Bartender

Tony Angelo's Italian Ristorante
08.2014 - 12.2016
  • Interacting with and employees and customers within the restaurant industry
  • Worked in almost every capacity in restaurants of various sizes

Sales Associate

Monterey Marketing NOLA
04.2014 - 08.2014
  • Responsible for selling AT&T Uverse bundled solutions

Lead Sterile Processing Technician

Integrated Medical Systems
05.2012 - 04.2014
  • Responsible for continuous workflow of 8 workers to maintain quotas

Sterile Processing Technician

Integrated Medical Systems
10.2011 - 05.2012
  • Responsible for preparing and sterilizing surgical trays
  • Exceeded required number of trays per hour with less than 1% error

Education

Bachelor of Science - Biology

University of New Orleans
05.2010

Ridgewood Preparatory School
05.2005

Skills

  • Analysis
  • Communication
  • Teamwork
  • Interpersonal Skills
  • Organizational Skills
  • Attention to detail
  • Customer service
  • Time management
  • Strong multitasking
  • Professional appearance

Accomplishments

  • Selected to serve notable VIP guests for major private events.
  • Improved team productivity with morale-boosting incentives.
  • Consistently rated "excellent" in customer surveys regarding server friendliness, promptness and attentiveness.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.

Timeline

Waiter/Bartender/Captain/FOH Manager

Ruzzuto’s Restaurante
06.2017 - Current

Waiter/Bartender

Rock N Sake
01.2017 - 06.2017

Waiter/Bartender

Tony Angelo's Italian Ristorante
08.2014 - 12.2016

Sales Associate

Monterey Marketing NOLA
04.2014 - 08.2014

Lead Sterile Processing Technician

Integrated Medical Systems
05.2012 - 04.2014

Sterile Processing Technician

Integrated Medical Systems
10.2011 - 05.2012

Ridgewood Preparatory School

Bachelor of Science - Biology

University of New Orleans
Jared W. Bertrand