Jasmine Dauparas
Bartender/Server
La Porte,IN
Summary
Enthusiastic, reliable, and professional. Takes pride in providing excellent customer service and creating memorable dining experiences for restaurant customers. Skilled in anticipating customer needs, addressing complaints and resolving issues in timely manner. Maintains focus and positive attitude in stressful situations and high-volume environments.
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
9
9
years of professional experience
Work History
Bartender/Server
Shoreline Brewery
11.2020 - Current
- Served high customer volumes during special events, nights, and weekends.
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Helped management plan and serve bar menu exceeding customer expectations.
- Increased sales significantly by upselling higher-end products to customers.
Server/Bartender/Assistant Manager
La Scala Italian Restaurant
09.2018 - 06.2021
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Maintained professional, organized, and safe environment for employees and patrons.
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
Head Server/ Banquet & Restaurant Serving
Timbers Restaurant
09.2015 - 09.2018
- Modeled strategies to wait staff for delivering exceptional and friendly service to every guest, every time.
- Maintained clean and organized dining area to create pleasant and welcoming atmosphere for customers.
- Oversaw timeliness and quality of food delivery at high-volume events.
- Organized banquet storage and surrounding areas to facilitate access to products and materials.
- Provided exceptional service to guests by immediately addressing needs and requests.
- Served food and beverages promptly with focused attention to customer needs.
Education
Bachelor of Science - Hospitality And Tourism Management (2021)
Purdue University
West Lafayette, IN 05.2001 -
Bachelor of Science - General Education
Ivy Tech Community College of Indiana, Valporaiso
Valparaiso, IN 05.2001 -
Bachelor of Science - General Education
Ball State University
Muncie, IN 05.2001 -
High School Diploma -
Laporte High School
La Porte, IN 05.2001 -
Skills
Suggestive Selling
Timeline
Bartender/Server
Shoreline Brewery
11.2020 - Current
Server/Bartender/Assistant Manager
La Scala Italian Restaurant
09.2018 - 06.2021
Head Server/ Banquet & Restaurant Serving
Timbers Restaurant
09.2015 - 09.2018
Bachelor of Science - Hospitality And Tourism Management (2021)
Purdue University
05.2001 -
Bachelor of Science - General Education
Ivy Tech Community College of Indiana, Valporaiso
05.2001 -
Bachelor of Science - General Education
Ball State University
05.2001 -
High School Diploma -
Laporte High School
05.2001 -