Summary
Overview
Work History
Education
Skills
Timeline
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Jasmine Smith

Jasmine Smith

Batesburg,SC

Summary

Dedicated dietary aide with a proven track record at Saluda Nursing Center, excelling in food safety and patient communication. Enhanced kitchen efficiency and improved patient satisfaction through meticulous meal preparation and sanitation practices. Strong problem-solving skills fostered a collaborative environment, ensuring timely delivery of high-quality meals tailored to individual dietary needs.

Overview

10
10
years of professional experience

Work History

Dietary Aide

Saluda Nursing Center
10.2022 - 05.2023
  • Kept all kitchen areas clean, tidy and free of hazards.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
  • Followed all food safety regulations while preparing meals for patients.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Maintained strict levels of cleanliness for tables, floors, and prep areas.
  • Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
  • Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Arranged tray and or table settings with proper tableware, condiments, and tray card.
  • Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
  • Discarded outdated food products and maintained waste disposal procedures.
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained strict adherence to HIPAA regulations when handling patient information, protecting confidentiality at all times.
  • Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.
  • Organized kitchen workflows, enabling team to prepare meals more efficiently.

Bakery Clerk

Lowes Foods
01.2019 - 10.2019
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
  • Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.

Back of House Team Member

Little Caesars Pizza
09.2013 - 03.2018
  • Helped maintain a clean and organized work area through diligent daily cleaning tasks such as sweeping, mopping, sanitizing surfaces, and washing dishes.
  • Collaborated with Front of House team members during peak service hours to ensure accurate order fulfillment and prompt delivery to guests.
  • Performed daily cleaning and maintenance tasks to keep kitchen clean and organized.
  • Performed shift side work as necessary to maintain kitchen output during peak service times.
  • Removed garbage, compost, and recycling, and placed in designated container areas.
  • Assisted with training new BOH staff members on established processes and goals.
  • Checked use by dates on food and beverage stock and maintained record of wasted items.
  • Supported the training of new employees by sharing expertise on kitchen equipment usage, safety protocols, and dish preparation techniques.
  • Consistently met or exceeded customer expectations, receiving positive feedback from both guests and management regarding food quality and presentation.
  • Unloaded and stocked kitchen supplies.
  • Upheld a high standard of professionalism in all aspects of work, leading by example for other team members to follow.
  • Prepared food and drinks while following safe food handling procedures.
  • Maintained and sanitized service stations, prep areas, and countertops.
  • Checked food preparation and presentation to verify quality and consistency.
  • Ensured a safe working environment by adhering to strict sanitation guidelines and promptly addressing any hazards or potential issues.
  • Assisted in inventory management, regularly checking stock levels and ordering necessary supplies for smooth kitchen operations.
  • Developed strong problem-solving skills through adapting quickly to unforeseen challenges or changes within the busy kitchen environment.
  • Contributed to a positive customer experience by preparing high-quality dishes in a timely manner, following established recipes and presentation standards.
  • Enhanced team collaboration by consistently communicating with other staff members about menu items, ingredient availability, and special requests.

Education

CNA - Nurse Aide

Step It Up Medical Training
Columbia, SC
04.2025

Batesburg Leesville High School
Batesburg-Leesville, SC
05.2010

Skills

  • Time management
  • Problem-solving
  • Cleaning and sanitizing
  • Customer service
  • Patient communication
  • Verbal communication
  • Food handling safety
  • Sanitation practices
  • Food safety
  • Meal preparation
  • Nutrition

Timeline

Dietary Aide

Saluda Nursing Center
10.2022 - 05.2023

Bakery Clerk

Lowes Foods
01.2019 - 10.2019

Back of House Team Member

Little Caesars Pizza
09.2013 - 03.2018

CNA - Nurse Aide

Step It Up Medical Training

Batesburg Leesville High School

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