Jason Butler
Burlington
Summary
Dynamic Owner/Operator at Villa Pizza with a proven track record in operations management and vendor relationship management. Enhanced customer satisfaction through exceptional service and streamlined processes, achieving significant cost reductions. Skilled in inventory oversight and employee training, fostering a motivated team dedicated to excellence in food safety and service quality.
Overview
32
32
years of professional experience
Work History
Owner/Operator
Villa Pizza
Burlington, NJ
10.1993 - Current
- Developed operational procedures to enhance efficiency in daily business activities
- Managed inventory control systems to track stock levels and reduce waste
- Implemented customer service protocols to improve client satisfaction and retention
- Coordinated scheduling of staff to optimize work shifts and coverage
- Monitored compliance with safety regulations to ensure a secure work environment
- Managed day-to-day business operations.
- Provided exceptional customer service, addressing issues promptly to ensure customer satisfaction and repeat business.
- Increased customer satisfaction by providing high-quality services and timely communication.
- Managed daily operations for optimal efficiency, streamlining processes to reduce costs.
- Established strong relationships with suppliers, ensuring consistent delivery of goods and services at competitive prices.
- Ensured compliance with relevant regulations, maintaining proper documentation and licensing requirements.
- Negotiated contracts with vendors to secure favorable terms for the business.
- Implemented effective financial management practices, improving cash flow and profitability.
- Trained and motivated employees to perform daily business functions.
- Oversaw the hiring process, selecting highly skilled candidates who contributed significantly to company success.
- Improved safety standards by regularly reviewing protocols and implementing necessary updates.
Education
High School Diploma - Business
Northern Burlington High School
Springfield, NJ06.1992
Skills
- Operations management
- Documentation and reporting
- Hiring
- Business planning
- Payroll processing
- Sanitation protocols
- Kitchen safety
- Food preparation
- Food safety regulations
- Food storage
- Allergen awareness
- Inventory oversight
- Kitchen equipment operation
- Supervising food prep
- Kitchen organization
- Safe handling
- Detail-oriented
- Foodservice
- Employee scheduling
- Sauce preparation
- Cost control
- Vendor relationship management
- Inventory control
- Supplies purchasing
Languages
Spanish
Professional Working
Timeline
Owner/Operator
Villa Pizza
10.1993 - Current
High School Diploma - Business
Northern Burlington High School