Jason Garrido
Summary
Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach.
Overview
1
1
Certification
Work History
General Manager/Assistant General Manager
Bareburger
2021 - 2023
- Control Labor and Purchasing Costs, Hiring and Training Staff, Cash Drawer opening/closing including deposits, Store Opening/Closing duties, Ensuring Guest satisfaction for in-house and 3P orders, Managing Catering orders including delivery, Ordering Product for FOH/BOH and Recording Inventory, Ensuring DOH Guidelines are met
Front of House Team Member
Blue Park Kitchen
2019 - 2021
- Assemble Orders for Dine-In/Take-Out and Delivery in fast casual restaurant, Ensure food temperatures meet DOH guidelines for safety, Cashier duties using Toast POS system
Barback/Security Guard
The Ginger Man
2017 - 2019
- Opening/Closing duties including cleaning, set-up and breakdown of establishment, Receiving, changing, connecting kegs and cleaning keg lines for 70 taps, Cleaning and restocking glassware, silverware, alcohol, etc, Food Running and Bussing to bar and tables
Catering Lead
Toum Food Truck
2015 - 2016
- Lead team of two at daily catering events throughout Tri-State Area, Prepare, Assemble and Price different menu items for sale, Calculating sales
Supervisor
Eons: Greek Food for Life
2013 - 2015
- Assemble Orders for Dine-In and Take-Out in fast casual restaurant, Set-Up/Break-Down of hot/cold food and dining areas and opening register count, Processing Delivery/Pickup/Dine-in orders and record customer information with POS system, Expediting Delivery/Pick Up orders
Catering Representative/Driver
Starr Restaurants Catering
2009 - 2012
- On-site catering in corporate environment, Assist Supervisor with daily catering functions, Stock coolers, snacks and other various supplies and perishables, Set-up/break down of catering site, Prep-cooking and driving duties
Education
Associate of Applied Science - Radio And Television Broadcasting Technology
Kingsborough Community College of The City University of New York
Brooklyn, NYSkills
- Money Handling
- Policy Implementation
- Financial Management
- Operations Management
- Workforce Management
- Employee Training and Development
- Cost Control and Budgeting
- Food Handlers Card
- Health Code Compliance
- High-Volume Dining
Certification
NYC DOH Food Protection Certificate
Timeline
General Manager/Assistant General Manager
Bareburger
2021 - 2023
Front of House Team Member
Blue Park Kitchen
2019 - 2021
Barback/Security Guard
The Ginger Man
2017 - 2019
Catering Lead
Toum Food Truck
2015 - 2016
Supervisor
Eons: Greek Food for Life
2013 - 2015
Catering Representative/Driver
Starr Restaurants Catering
2009 - 2012
Associate of Applied Science - Radio And Television Broadcasting Technology
Kingsborough Community College of The City University of New York
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