Summary
Work History
Education
Skills
Timeline
CustomerServiceRepresentative

Jason Therrien

Daytona Beach,FL

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

  • Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
  • Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Work History

Cook

Winghouse Bar & Grill
Daytona Beach, FL
02.2023 - Current
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Coordinated orders to expedite food from kitchen according to cook time and delivery time.
  • Took inventory counts before and after shifts to complete food inventory or storage sheets.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.

Crew Supervisor

T&C landscaping
Daytona Beach, FL
2015.06 - 2020.09
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Volunteered at local community organizations, providing assistance with day-to-day operations.
  • Proved successful working within tight deadlines and a fast-paced environment.
  • Paid attention to detail while completing assignments.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Applied effective time management techniques to meet tight deadlines.
  • Gained strong leadership skills by managing projects from start to finish.
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.

Cook

Peach Valley Cafe
Ormond Beach, FL
02.2012 - 07.2015
  • Used strong analytical and problem-solving skills to develop effective solutions for challenging situations.
  • Demonstrated strong organizational and time management skills while managing multiple projects.
  • Participated in team projects, demonstrating an ability to work collaboratively and effectively.
  • Worked well in a team setting, providing support and guidance.
  • Proven ability to learn quickly and adapt to new situations.

Education

GED -

Daytona State College
Daytona Beach, FL
03.2005

Skills

  • Food Preparation
  • Kitchen Sanitation
  • Verbal and Written Communication
  • Food Presentation
  • Food Handlers Card
  • Cleaning and Organization
  • Time Management
  • Production Line Management
  • Staff Supervision
  • Multitasking and Organization
  • Food Handlers Certification
  • Customer Service
  • Works Well Under Pressure
  • Opening and Closing Procedures
  • Shift Scheduling
  • Team Leadership

Timeline

Cook

Winghouse Bar & Grill
02.2023 - Current

Crew Supervisor

T&C landscaping
2015.06 - 2020.09

Cook

Peach Valley Cafe
02.2012 - 07.2015

GED -

Daytona State College

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Jason Therrien