Jasveer Singh
Twin Lakes,WI
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Skilled professional offering expertise in order taking, money handling and product promotion. Greets guests with genuine smile, builds rapport and promotes enjoyable dining experience. Maintains thorough knowledge of menu to make recommendations.
Energetic server with background in high-volume restaurant environments. Knows how to deliver superior guest service while maintaining professional rapport with team members. Strong skills in order and payment processing, upselling techniques and keeping areas clean and well-stocked. Committed to enhancing customer satisfaction by delivering memorable dining experiences.
Highly skilled professional experienced in supporting restaurant operations. Maintained communication while working closely with servers, hosts and managers. Expert at providing exceptional customer service by quickly and energetically completing special requests.
Enthusiastic professional experienced with cocktail service. Experienced providing timely service with enthusiasm and efficiency. Consistently acknowledged for maintaining superior service standards while exceeding sales goals.
Overview
4
4
years of professional experience
4
4
years of post-secondary education
Work History
Server and food runner
Maharja authentic Indian cuisine
Stirling, Scotland, uk
01.2020 - 03.2024
- Provided exceptional customer service in a fast-paced dining environment.
- Memorized menu items to offer informed recommendations to guests.
- Maintained cleanliness and organization of dining areas during service shifts.
- Collaborated with kitchen staff to ensure timely food delivery to customers.
- Handled customer inquiries and resolved issues promptly and professionally.
- Monitored tables for guest satisfaction and addressed needs proactively.
- Provided excellent customer service to ensure satisfaction.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Took orders from customers accurately and in a timely manner.
- Provided exceptional service to high volume of daily customers.
- Operated POS terminals to input orders, split bills, and calculate totals.
- Handled money transactions accurately while following company procedures for handling cash payments.
Education
Bachelor of Arts - Business Management
University of Stirling
Stirling, Scotland, uk 01.2020 - 01.2024
Skills
- Order accuracy
- POS operation
- Menu memorization
- Table monitoring
- Food safety
- Customer relationship management
- Time management
- Inventory restocking
- Dining area organization
- Team collaboration
- Problem solving
- Effective communication
- Critical thinking
- Customer engagement
- Adaptability
- Special dietary requirements
- Menu item recommendation
- Performance improvement
- Supply restocking
- Shift management
- Menu presentation
- Guest engagement
- Responsible beverage service
- Table setting
- Point of sale operation
- Liquor, wine, and food service
- Food running
- Team member support
- Check payment processing
Languages
English
Professional
Learning
Now , i want to learn as a cook because its my passion now and i love to cook food..
Timeline
Server and food runner
Maharja authentic Indian cuisine
01.2020 - 03.2024
Bachelor of Arts - Business Management
University of Stirling
01.2020 - 01.2024