Summary
Overview
Work History
Education
Skills
Timeline
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Javier Carrasco

Tustin,CA

Summary

Dynamic culinary professional with extensive experience at Fairview Developmental Center, excelling in food preparation and customer service. Proven ability to maintain cleanliness and organization while multitasking in high-pressure environments. Skilled in food handling and creating visually appealing dishes, ensuring exceptional dining experiences for guests.

Overview

18
18
years of professional experience

Work History

Cook I

Fairview Developmental Center
02.2018 - 01.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Food Service Technician

Fairview Developmental Center
05.2006 - 04.2017
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Maintained effective supply levels by monitoring and reordering food stock and dry goods.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Participated in regular safety trainings to maintain up-to-date knowledge of industry best practices and guidelines.

Room Service Server

Marriot Hotel
04.2002 - 07.2005
  • Performed daily maintenance routines for equipment such as coffee machines and warming carts, prolonging lifespan and functionality.
  • Restocked supplies to keep team efficient and ready for guests' orders.
  • Completed ordered with speed and accuracy, maintaining exceptional service standards each day.
  • Supported inventory management efforts, regularly stocking supplies as needed to maintain seamless room service operations.
  • Verified accuracy and quality of orders before delivery.

Education

High School Diploma -

San Jose
La Paz , Bolivia
07-1980

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Hospitality service expertise
  • Beautiful presentation of food

Timeline

Cook I

Fairview Developmental Center
02.2018 - 01.2020

Food Service Technician

Fairview Developmental Center
05.2006 - 04.2017

Room Service Server

Marriot Hotel
04.2002 - 07.2005

High School Diploma -

San Jose

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