Javier Valdez Urias
Quincy,WA
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
2
2
Languages
7
7
years of professional experience
Work History
Prep Cook
La' Aterie Cafe
Palm Springs, California
07.2025 - Current
- Prepared ingredients following standardized recipes for consistent meal quality.
- Followed recipes to prepare meals according to customer specifications.
- Assisted chefs in plating dishes and ensuring timely service delivery.
- Collaborated with team members to streamline food prep processes efficiently.
- Maintained cleanliness and organization of kitchen spaces and equipment.
- Operated kitchen tools and equipment safely, adhering to safety guidelines.
- Followed food safety regulations during preparation and storage of ingredients.
- Inspected food items to ensure freshness before use and ingredients prior to use.
- Operated grills, ovens, and other kitchen equipment for meal preparation.
- Supported menu changes by testing new recipes and providing feedback to chefs.
Line Cook
Bills Pizza
Palm Springs, California
01.2023 - Current
- Managed cooking stations efficiently during peak service hours to ensure timely meal delivery.
- Cooked multiple orders simultaneously during busy periods.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Prepared ingredients by chopping, slicing, and dicing for pizza and other dishes.
- Collaborated with team members to maintain clean and organized kitchen workspace.
- Followed food safety guidelines to ensure proper handling and storage of ingredients.
- Cleaned food preparation areas thoroughly to maintain hygiene standards., cooking surfaces, and utensils.
- Assisted in menu development by providing input on seasonal ingredients and trends.
- Performed basic knife skills such as dicing onions or slicing meats.
Forklift Operator
Bacholo
01.2020 - 01.2022
- Operated forklifts to transport materials across the warehouse efficiently.
- Loaded and unloaded shipments according to safety protocols and guidelines.
- Maneuvered forklift over and around loaded pallets, boxes and other materials.
- Ensured safety procedures were followed when operating forklifts.
- Maintained current forklift training and certification as required by company policies.
- Inspected equipment before operation to ensure safety and functionality.
- Conducted regular equipment checks and reported maintenance needs promptly.
- Performed daily maintenance checks on forklifts to ensure optimal performance.
- Loaded pallets onto trailers for shipment.
- Moved freight, stock and other materials to and from storage and production areas and loading docks.
- Collaborated with team members to streamline warehouse operations daily.
- Transported material to correct locations and documented inventory changes.
Education
Certification - Middle School Education
Justo Sierra
Skills
- Preparation techniques
- Food safety compliance
- Kitchen equipment operation
- Time management
- Safety protocol adherence
- Load and unload shipments
- Forklift operation certification
- Inventory control
- Warehouse organization
- Problem solving
- Attention to detail
- Team collaboration
- Team building
- Customer service
Languages
Spanish
Professional
English
Limited
Timeline
Prep Cook
La' Aterie Cafe
07.2025 - Current
Line Cook
Bills Pizza
01.2023 - Current
Forklift Operator
Bacholo
01.2020 - 01.2022
Certification - Middle School Education
Justo Sierra