Jaysen Wilson
Pass Christian
Summary
Dynamic and detail-oriented Cook with extensive experience at Coastal Daiquiri Bar & Grill. Expert in food handling and sanitation, consistently delivering high-quality dishes during peak hours. Proven ability to multitask and prioritize orders, enhancing customer satisfaction and fostering repeat business through exceptional service and culinary excellence.
Overview
1
1
year of professional experience
Work History
Cook
Costal Daiquiri Bar & Grill
06.2024 - Current
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Communicated closely with servers to fully understand special orders for customers.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Maintained food safety and sanitation standards.
- Distributed food to team members with efficiency in high-volume environment.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Conducted daily sanitizing and cleaning procedures at end of each shift before securing building.
- Completed daily food preparation and expedited service during bustling business hours.
Education
No Degree -
Pass Christian High School
Pass Christian05-2026
Skills
- Frying
- Surface cleaning
- Sauteing
- Food handling
- Grilling
- Recipe modification
- Dish preparation
- Cooking
- Order prioritization
- Food presentation
- Sanitation
- Contamination prevention
- Ingredients measuring
- Positive and professional
- Kitchen equipment operation and maintenance
- Multitasking and organization
- Food preparation
- Problem-solving
Timeline
Cook
Costal Daiquiri Bar & Grill
06.2024 - Current
No Degree -
Pass Christian High School
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