Detail-oriented customer service professional with over 10 years of experience in cash handling and casino operations. Maintains accuracy while processing diverse financial transactions and providing courteous service in high-pressure environments. Bilingual in English and Spanish, demonstrating strong mathematical and organizational skills.
Overview
1
1
Certification
11
11
years of professional experience
Work History
Cage Cashier
South Point Hotel Las Vegas
Las Vegas, NV
06.2017 - Current
Process casino financial transactions, including cashing casino chips, slot tickets, checks, cash-out vouchers, pit fills, credits, markers, and front money transactions.
Provide courteous, professional customer service while responding to guest questions and accurately communicating transaction information.
Count, verify, and deposit cash, chips, and negotiable documents while maintaining a high level of accuracy.
Balance daily transactions and maintain accurate records and transaction logs.
Follow Title 31 requirements, Nevada Gaming Control Board regulations, and company policies and procedures.
Operate cage equipment, kiosks, and other transaction systems efficiently and accurately.
Use Microsoft Word and Excel for record-keeping and administrative tasks.
Secure company assets and properly document recordable transactions.
Assist fellow cashiers and other departments with completing transactions accurately and efficiently.
Maintain confidentiality, attention to detail, and professionalism when handling sensitive financial transactions.
Barista
Seattles Best Coffee
South Point Hotel Las Vegas, NV
01.2016 - 06.2017
Delivered friendly, efficient customer service in high-volume hospitality environment, enhancing overall customer experience.
Maintained product quality and customer satisfaction during peak hours by effectively managing workflow and prioritizing tasks.
Prepared and served coffee, espresso, tea, specialty beverages, smoothies, and other menu items according to company recipes and quality standards.
Prepared espresso beverages including lattes, cappuccinos, americanos, and mochas.
Operated espresso machines, coffee brewers, grinders, blenders, registers, and other beverage equipment.
Accurately processed cash, credit/debit, and other customer payments.
Monitored inventory levels and communicated supply needs to management, ensuring continuous availability of products.
Monitored product freshness and properly stored food and beverage ingredients.
Assisted with opening and closing procedures, including equipment setup and cleaning.
Followed food-safety, sanitation, workplace safety, and company procedures.
Collaborated with coworkers to ensure smooth café operations with café and food-service duties.