Jazmin Valdez
San Antonio,Texas
Summary
Experienced Baker, and a former lead in a previous restaurant, with a passion for creating delicious desserts, pastries, and breads. Detail-oriented and works well in fast-paced environments. Additionally, an individual who is fluent in Spanish and English.
Overview
5
5
years of professional experience
Work History
Baker
Bakery Lorraine
09.2022 - Current
- Produced consistently high-quality baked goods for customers.
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Ensured product freshness by implementing proper storage techniques and regularly rotating stock.
- Increased production efficiency through effective time management and multitasking during busy periods.
- Trained and supervised new employees on bakery operations and procedures.
- Created appealing displays to showcase products in bakery.
- Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
- Prepared dough for variety of pastries, cakes and breads.
- Operated ovens and bakery equipment to prepare products according to recipes.
- Determined baking times for various items.
- Cut and shaped dough for pies, rolls and other pastries.
- Mentored junior bakers in developing their skills through hands-on training sessions and constructive feedback.
Babysitter
Self-employeed
04.2019 - Current
- Played games, worked on puzzles, and read books to young children.
- Communicated positively with children and guardians.
- Organized and cleaned home after activities by picking up toys and straightening up play room.
- Prepared healthy, age-appropriate snacks and meals.
- Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.
- Improved child safety by vigilantly monitoring play areas and consistently enforcing rules.
- Assisted children with homework assignments and special projects across different subjects.
Server Supervisor
Alondras De Jalisco
06.2020 - 10.2022
- Trained new servers on company policies, procedures, and best practices for exceptional guest service.
- Demonstrated strong attention to detail when handling cash transactions, ensuring accurate billing for customers'' meals while maintaining security measures at all times.
- Successfully resolved customer complaints, ensuring repeat business and positive dining experiences.
- Contributed to increased sales with upselling techniques, effective menu presentation, and knowledge of specials.
- Developed strong relationships with regular customers, leading to increased loyalty and word-of-mouth referrals.
- Enhanced customer satisfaction by providing efficient and friendly service to guests.
- Handled high-pressure situations with grace and professionalism, ensuring guests'' needs were met efficiently while maintaining a calm demeanor.
- Collaborated with kitchen staff to ensure timely delivery of food orders while maintaining high-quality standards.
- Monitored food preparation, production, and plating for quality control.
Education
Associate of Arts - Teacher Education, Multiple Levels
San Antonio College
San Antonio, TX05.2025
Skills
- Team Player
- Customer Service
- Food safety and sanitation
- Dough handling
- Bread Making
- Product presentation
- Pastry preparation
- Traditional baked goods
- Recipe creation and conversion
- Scaling recipes
- Vegan baking
- French baking techniques
- Reliable and Responsible
- Attention to Detail
- Dough Preparation and Baking
- Cooking Machinery Operation
Languages
spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Baker
Bakery Lorraine
09.2022 - Current
Server Supervisor
Alondras De Jalisco
06.2020 - 10.2022
Babysitter
Self-employeed
04.2019 - Current
Associate of Arts - Teacher Education, Multiple Levels
San Antonio College
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