Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

JD Wagoner

Jacksonville

Summary

Wine and service industry candidate with 15+ years experience in restaurant management and wine list curation, wine wholesale, wine distribution, and retail wine sales.

Overview

11
11
years of professional experience
1
1
Certification

Work History

General Manager & Beverage Director

Josephine Avondale
04.2024 - Current
  • Manage a staff of 20+ FOH employees at $3.5M revenue restaurant
  • Manage budget implementations, employee reviews, training, schedules
  • Direct a wine program of 250+ selections
  • Manage, schedule, and execute private dining events

Sales Representative

Martine's WIne
01.2023 - 04.2024
  • Called on and serviced top accounts in Manhattan and Brooklyn
  • Became a true ambassador of Martine's Wines and the wineries in the portfolio
  • Paid attention and learned buyer habits and accessed needs
  • Constantly surveyed wine lists for voids to fill
  • Paid attention to competitor sets and targeted where appropriate
  • Hosted winemakers during market visits and planned and executed events and dinners

National Sales Manager

Hudson Wine Brokers
08.2018 - 01.2023
  • Managed national sales for a portfolio of small-production, family-owned Australian wineries
  • Worked with portfolio managers and owners of 22 distributors to increase sales in each respective state
  • Scheduled and executed winemaker visits and personally work alongside distributor reps in the market to target premium accounts
  • Executed individual state market visits with distributors to taste with buyers, host dinners, present at GSMs, etc.
  • Managed the company website, IG, tech information, and all marketing

Premium Account Development Specialist

Breakthru Beverage
10.2016 - 08.2018
  • Part of the fine wine division, Augustan Wine Imports
  • Represented a top portfolio of wines in North Florida and targeted premium accounts
  • Hosted winemakers and winery owners to execute market work, host wine dinners, perform tastings, teach seminars, etc
  • Dissected wine lists and retail shelves to find gaps and offer solutions to wine buyers to improve their inventory and offerings
  • Assisted the main pad sales team in all areas of wine sales and education

Wine Director/Service Manager

Restaurant Orsay
05.2015 - 10.2016
  • Curated and managed a list of 900+ wines in Jacksonville, FL
  • Focused heavily on Champagne, Burgundy, Rhone Valley, and Napa Valley
  • Restaurant awards during my tenure included Wine Spectator Best of Award of Excellence & AAA 4 Diamond
  • Interviewed, hired, trained, managed, and educated Front of House employees and managed service on a nightly basis
  • Also assisted in cocktail list curation

Beverage Director/AGM

Trappeze Pub, Highwire Lounge/South Kitchen
03.2014 - 05.2015
  • Purchased wine, beer, & spirits for 3 restaurants in Athens, GA
  • Curated menus, trained staff, maintained inventories, tasted with sales reps, etc.
  • Carefully interviewed, hired, trained, managed, and educated Front of House employees
  • Strategically developed marketing plans to increase foot traffic and drive revenue
  • Operated social media accounts including Facebook, Twitter, & Instagram

Education

Consumer Economics

University of Georgia
Athens, GA

Associate of Science - Criminal Justice

Gainesville State University
Athens
05-2005

Skills

  • Leadership and team building
  • Problem resolution
  • Operations management
  • Team player
  • Efficient multi-tasker
  • Staff training
  • Extensive producer and regional wine knowledge
  • Full understanding of three-tier system
  • Experience in retail, wholesale, imports, and on-premise wine sales

Certification

Certified Specialist of Wine

Certified Sommelier

WSET 3

Timeline

General Manager & Beverage Director

Josephine Avondale
04.2024 - Current

Sales Representative

Martine's WIne
01.2023 - 04.2024

National Sales Manager

Hudson Wine Brokers
08.2018 - 01.2023

Premium Account Development Specialist

Breakthru Beverage
10.2016 - 08.2018

Wine Director/Service Manager

Restaurant Orsay
05.2015 - 10.2016

Beverage Director/AGM

Trappeze Pub, Highwire Lounge/South Kitchen
03.2014 - 05.2015

Consumer Economics

University of Georgia

Associate of Science - Criminal Justice

Gainesville State University
JD Wagoner