Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

JEAN FUENTES

Boston,MA

Summary

Customer-oriented Deli Clerk with several years of hands-on experience preparing food for customers. Versed in safely operating deli equipment and pricing and packaging food items. Genuine and welcoming individual motivated to maintain customer satisfaction and contribute to business success. Believes greatly in passionately preparing food, creating a better environment for customer and fellow employee.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Deli Clerk

La Montanita Co-op
Albuquerque, NM
02.2024 - 09.2024
  • Prepared sandwiches, freshly pressed juices, and smoothies using local and organic ingredients.
  • Restocked inventory, including prepping vegetables, slicing meats, and preparing condiments.
  • Prepared food alongside cooks and bakers for a large grab-and-go section, including deli salads, cooked chicken, soups, etc.
  • Assisted customers in regards to other questions for the co-op.
  • operated a pos system (catapult) to tag and face products in the grab and go.

SHIFT LEAD

Clover Food Labs
Somerville, Ma
06.2023 - 09.2023
  • Managed three to four workers on closing shifts
  • Received and prepared customer orders
  • Lead prep work, to be done in advance and as needed throughout the day
  • Communicated with location manager, and corporate management to fulfill restock orders, and various task checklists throughout the day
  • Ran checks on closing tasks
  • Closed and locked up, as the final person on the shift.

CASHIER AND SANDWICH MAKER

Tufts Dining Services
Medford, Ma
10.2022 - 03.2023
  • Operated Cash register, both taking and delivering orders to students
  • Prepared orders in the kitchen
  • Assisted in prep work and cleaning, as needed.

SALES ASSOCIATE

Kohl's Retailers
Las Cruces, Nm
06.2020 - 09.2020
  • Performed online order fulfillment; packing and labeling e-commerce orders
  • Assisted customers on the showroom floor, in both men's and shoe departments
  • Cleaned and organized showroom and the day's end.

Education

BFA-STUDIO ART -

School of Museum of Fine Arts
Boston, MA
09.2024

St. Paul's School
12.2022

Skills

  • Team management
  • Organization
  • Works well independently
  • Skilled researcher
  • Product Rotation
  • Menu Memorization
  • Safe Food Handling Practices
  • Illustrator
  • Photoshop
  • InDesign
  • Timely order fulfillment
  • Customer care in a fast-paced environment

Accomplishments

  • Included in the "Her Purpose" show at the Crumpacker Gallery in Concord Massachusets, showcasing 7 prints, made through various methods.
  • On the writing and editing team for Currents Literary and Art Magazine, a small student led imprint. This includes the publishing of various poems, and short stories in the magazine's recent editions.

Certification

  • Safeserv certified

Timeline

Deli Clerk

La Montanita Co-op
02.2024 - 09.2024

SHIFT LEAD

Clover Food Labs
06.2023 - 09.2023

CASHIER AND SANDWICH MAKER

Tufts Dining Services
10.2022 - 03.2023

SALES ASSOCIATE

Kohl's Retailers
06.2020 - 09.2020

BFA-STUDIO ART -

School of Museum of Fine Arts

St. Paul's School
JEAN FUENTES