Jeanette Muth
Boise,ID
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. Excellent multitasker for supporting successful kitchen operations.
Overview
8
8
years of professional experience
Work History
Server
YEN Ching Chinese Restaurant
Boise, ID
01.2017 - 06.2024
- Checked food before serving it to customers.
- Prepared drinks according to standard recipes.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Monitored dining room for cleanliness and proper set-up at all times.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Ensured that each guest was served courteously, quickly, and efficiently.
Cook
Sunrise Cafe
Boise, ID
02.2016 - 01.2017
- Organized storage areas for efficient usage of space.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Inspected kitchens for sanitary conditions before the start of each shift.
- Supervised and trained kitchen staff on proper preparation techniques.
- Monitored stock levels of food items and ordered more when necessary.
Education
Associate of Arts - Culinary Arts
Job Corps
Palmer, AK10-2009
High School Diploma -
Service High School
Anchorage, AK05-2007
Skills
- Customer service
- Food handling
- Food presentation
- Dish preparation
- Supply Restocking
- Safe Food Handling
- Food Delivery
- Guest Engagement
- Food Running
- Table Setting
- Food Handler Certification
Timeline
Server
YEN Ching Chinese Restaurant
01.2017 - 06.2024
Cook
Sunrise Cafe
02.2016 - 01.2017
Associate of Arts - Culinary Arts
Job Corps
High School Diploma -
Service High School
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