Work History
Manage all aspects of the bar. From inventory, to bartending and serving. Serve as active manager when on duty.
Worked in the distribution department delivering beer and wine to customers in the western Oregon and Washington region.
Delivered goods in a timely and professional manner. Assisted shop owners/managers with sales and updates on new products.
Operated cargo vans and box trucks. Assisted in warehouse work including inventory and operating fork lifts. (fork lift certified)
Developed advanced understanding of farm operations, purchasing needs, and labor requirements.
Worked closely with employees to improve practices, techniques and safety choices, optimizing performance, and minimizing waste.
Maximized operational profits by closely inspecting crops, assessing quality, and identifying problems such as disease or insects.
Led team of up to 18 farm personnel.
Operated a wide variety of farm equipment.
Developed and maintained professional relations between customer, store personnel, and company. Mainly restaurants and grocery stores.
Met promised delivery times consistently driving a box truck in downtown Portland and surrounding areas.
Verified orders prior to completing deliveries.