Jeffrey Gutierrez
Mesa,AZ
Summary
Adept at quality control and customer service, I excelled in roles at Fry's and Sonic, enhancing safety and satisfaction. Leveraging strong multitasking abilities and teamwork, I significantly improved workflow efficiency and food quality, achieving high customer satisfaction rates. My expertise in sanitary standards and inventory management consistently upheld top-notch service standards. I believe I will be able to take these skills and use them for any job.
Overview
2
2
years of professional experience
Work History
Meat Cutter
Fry’s
Mesa, AZ
07.2024 - 11.2024
- Cut meats to customer specifications and answered questions about specialty products.
- Followed all food safety regulations to maintain a safe work environment for both employees and customers.
- Maintained a clean and organized workspace for maximum productivity and safety.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Adhere to safety and cleanliness standards and maintained equipment.
Deli Clerk
Fry's
Mesa, AZ
01.2024 - 06.2024
- Greeted customers at counter to fulfill requests and answer questions.
- Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
- Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Improved workflow efficiency by effectively multitasking, prioritizing tasks, and communicating with team members.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Cook
Sonic
Mesa, AZ
03.2023 - 10.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Education
Desert Ridge
Mesa, AZ05.2024
Skills
- Quality control
- Workplace safety
- Supplies maintenance
- Sanitary standards
- Customer service
- Customer service abilities
- Salesmanship
- Safety practices
- Hand-eye coordination
- Inventory processing
- Hospitality and accommodation
- Sales
- Following regulations
- Multitasking and prioritization
- Teamwork and collaboration
- Quality inspections
- Basic math
- Sales recording
- Teamwork
- Time management
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Meat Cutter
Fry’s
07.2024 - 11.2024
Deli Clerk
Fry's
01.2024 - 06.2024
Cook
Sonic
03.2023 - 10.2023
Desert Ridge