Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jenessa Butterfield

Goshen,IN

Summary

Energetic Kitchen Staff Member with progressive experience in heavy traffic restaurant environments. Passionate culinary specialist with drive to master food preparation and deliver top-quality meals and service. Personable team player well-versed at stepping up to meet diverse and demanding kitchen needs.

Overview

3
3
years of professional experience

Work History

Kitchen Staff Member

Rullies Italian Restaurant
01.2022 - Current
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed sanitary food handling procedures, focused on correct use of covers and labels and discarded ingredients by expiration date.
  • Combined ingredients according to precisely written recipes to produce top-quality food and minimized preparation time and food waste.
  • Washed, peeled and cut fruits and vegetables by hand and machine and assembled and mixed salad ingredients, gelatin molds and fruit crisps.
  • Managed time to juggle multiple tasks simultaneously with ease.
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Operated kitchen equipment in accordance with manufacturer instructions.
  • Monitored food temperatures and quality throughout shifts.
  • Followed recipes and chef instructions to prepare food correctly.
  • Plated and presented food following chef requirements.

Education

High School Diploma -

K12 Indiana Gateway Digital Academy
Clarksville, IN
05.2024

Skills

  • Supply Restocking
  • Food Tray Delivery
  • Conflict Negotiation
  • Disposal Procedures
  • Hospitality Management
  • Customer Preferences
  • Kitchen Station Cleanliness

Timeline

Kitchen Staff Member

Rullies Italian Restaurant
01.2022 - Current

High School Diploma -

K12 Indiana Gateway Digital Academy
Jenessa Butterfield