Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jennifer De La Cruz

Ogden,UT

Summary

Attentive professional experienced in guiding and motivating quality talent. Well versed in assessing sales performance and managing staff performance against challenging expectations. Committed to consistently fostering superior customer service standards and communicating with tact and diplomacy.

Overview

1
1
Certification
4
4
years of professional experience

Work History

Assistant Manager | New Store Opening Team

Panda Restaurant Group
Ogden, UT
06.2025 - Current
  • Handled hiring and onboarding processes, including application review, interviews, candidate selection, job offers, paperwork, and training. Hired and onboarded 5 employees in past 6 months and promoted 4 employees in past 12 months.
  • Build and manage weekly schedules, approve availability and time off requests, adjust coverage, monitor overtime, and plan labor around sales and staffing targets.
  • Monitor food usage variance against the company target of -0.5% to +0.5% and manage staffing against company labor expectations while maintaining service and operating standards.
  • Assisted with setup, hiring, staffing, and training for 2 new store openings, training over 60 associates in food safety and company standards.
  • Shared responsibility for daily operations with another Assistant Manager during absence of General Manager, resulting in store ranking #1 company wide in People, Guest, and Finance and achieving 99% EcoSure audit score.

Shift Leader | New Store Opening Team

Panda Restaurant Group
Magna, Utah
01.2023 - 05.2025
  • Led shifts for a 30 person team, assigning responsibilities and coordinating daily operations and service priorities.
  • Adjusted staffing and team priorities during peak periods to maintain service efficiency and operational flow.
  • Handled opening and closing procedures, cash handling, and daily operational requirements.
  • Trained and coached team members on customer service, food quality, safety, and company standards.
  • Supported regional training and new store readiness, developing new Assistant Managers and General Managers at training leader store.

Crew Member

Cupbop Korean BBQ
West Valley City, UT
05.2022 - 02.2023
  • Prepared orders per portion standards to ensure quality and speed of service.
  • Trained new crew members in consistent food preparation techniques to maintain service standards.

Education

Bachelor of Science - Business Administration

Salt Lake Community College
West Valley City, UT
08.2026 - 10.2026

Cyprus High School
Magna, Utah
06-2023

Skills

  • Hiring & Onboarding
  • Employee training
  • Staff development
  • Labor Planning
  • Food safety standards
  • Schedule planning
  • Staff Scheduling
  • Multi-location management
  • Inventory Management
  • Excel
  • Microsoft Office
  • POS Systems

Certification

  • ServSafe (valid through June 2028)
  • Food Handler Certification
  • Driver's License

Timeline

Bachelor of Science - Business Administration

Salt Lake Community College
08.2026 - 10.2026

Assistant Manager | New Store Opening Team

Panda Restaurant Group
06.2025 - Current

Shift Leader | New Store Opening Team

Panda Restaurant Group
01.2023 - 05.2025

Crew Member

Cupbop Korean BBQ
05.2022 - 02.2023

Cyprus High School
Jennifer De La Cruz