Summary
Overview
Work History
Education
Skills
Languages
Timeline
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JENNIFER ICABALZETA

SARASOTA

Summary

Dynamic operations manager with a proven track record at DAY WELLNESS CENTER, excelling in strategic planning and staff development. Successfully improved customer relations and streamlined processes, enhancing overall efficiency. Adept at hiring and training, I foster cross-functional teamwork and drive results through effective decision-making and mentoring.

Overview

10
10
years of professional experience

Work History

Assistant Manager

Longboat Key Club
Sarasota
01.2025 - Current
  • Assisted in daily operations of a premier resort and club.
  • Coordinated staff schedules and managed team assignments effectively.
  • Oversaw guest services to ensure exceptional customer experiences.
  • Implemented training programs for new employees and ongoing staff development.
  • Monitored inventory levels and assisted with procurement processes.
  • Collaborated with departments to streamline communication and workflows.
  • Managed billing processes and resolved guest inquiries promptly.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

Manager

DAY WELLNESS CENTER
08.2024 - Current
  • Greet clients and assist with check-in/out
  • Schedule and confirm appointments
  • Process payments and manage the front desk
  • Keep the reception area clean and welcoming
  • Support staff with daily operations
  • Improved marketing to attract new customers and promote business.
  • Implemented customer feedback mechanisms to gather insights, using this information to guide strategic planning and decision-making.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
  • Streamlined and monitored quality programs to alleviate overdue compliance activities.

Business Operations Manager

301 Auto Repair
01.2019 - 01.2025
  • Reviewed company's strategic plans and developed departmental goals and standards to support vision.
  • Streamlined business processes by analyzing current procedures and implementing necessary improvements.
  • Increased overall efficiency by automating repetitive tasks and optimizing workflow.
  • Oversaw day-to-day business operations on sales floor by fostering deep professional relationships with wholesale contacts and customers.
  • Performed functional product reviews to detect verified weaknesses in retail products and software solutions.

Waitress/Bartender Trainer

Pacific Rim Restaurant
04.2019 - 08.2024
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Used cash registers and credit card machines to cash out customers.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.

Coordinator

Victoria Secret
05.2022 - 07.2024
  • Kept projects on schedule by managing deadlines and adjusting workflows.
  • Supervised multiple projects from project start through delivery by prioritizing needs and delegating assignments.
  • Liaised between departments to facilitate communication and keep appropriate parties updated on project developments.
  • Streamlined procurement processes for project resources, cutting down on delays and fostering smoother project execution.
  • Recruited and oversaw personnel to achieve performance and quality targets.

Restaurant Manager

Ginza Sushi
11.2015 - 01.2022
  • Hired, trained, and coached over 25+ staff members on service skills, food & beverage knowledge, and health & safety standards
  • Reduced variable costs by 9% through tighter controls on overtime expenditures and inventory waste
  • Assisted restaurant in needs when short-staffed; bartender, sushi chef, dishwasher, payroll, employee schedules, hiring
  • Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Assisted in development and implementation of new menus to offer variety and options to customers.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Motivated staff to perform at peak efficiency and quality.
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.

Education

Bachelor of Accounting - Accounting Operations

Suncoast Technical College
10.2025

High School Diploma -

Sarasota High School
Sarasota, FL
05.2012

Skills

  • Strategic planning
  • Operations management
  • Hiring and training
  • Scheduling and coordinating
  • Project management
  • Cross-functional teamwork
  • Staff development
  • Shift scheduling
  • Coaching and mentoring
  • Inventory management
  • Staff management
  • Decision-making
  • Team building
  • Adaptability and flexibility
  • Money handling

Languages

  • Spanish
  • English

Timeline

Assistant Manager

Longboat Key Club
01.2025 - Current

Manager

DAY WELLNESS CENTER
08.2024 - Current

Coordinator

Victoria Secret
05.2022 - 07.2024

Waitress/Bartender Trainer

Pacific Rim Restaurant
04.2019 - 08.2024

Business Operations Manager

301 Auto Repair
01.2019 - 01.2025

Restaurant Manager

Ginza Sushi
11.2015 - 01.2022

Bachelor of Accounting - Accounting Operations

Suncoast Technical College

High School Diploma -

Sarasota High School
JENNIFER ICABALZETA