Jenny Miller
Las Vegas,NV
Summary
Dynamic professional with a robust foundation in technical skills and extensive hands-on experience. Recognized for reliability and adaptability in fast-paced, evolving work environments. A collaborative team player dedicated to achieving results while upholding high standards of quality. Proficient in troubleshooting and delivering precise work, consistently contributing to team success and operational excellence.
Overview
20
20
years of professional experience
Work History
Bar Apprentice
Caesars Banquets
08.2024 - Current
- Coordinated the setup and breakdown of 15+ banquets events monthly, ensuring efficient operations
- Demonstrated strong organization skills by restocking liquor and garnishes to ensure seamless service during busy shifts
- Worked closely with a team of 5 to ensure all bar stations were fully stocked and operational throughout events
Food Server
La Mona Rosa
10.2022 - 08.2025
- Demonstrated strong multitasking skills by managing several tables at once while maintaining high standards of service quality.
- Upselling menu items, increasing sales by 20%
- Handled difficult customer situations professionally, resolving issues promptly and ensuring repeat business.
- Provided exceptional service to large parties, coordinating with the team for smooth operations.
Food Server
Sugar Factory
05.2020 - 09.2024
- Provided exceptional customer service in high-volume dining environment.
- Trained new staff on menu items and service protocols to enhance team efficiency.
- Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
- Enhanced customer satisfaction by providing efficient and friendly food service.
Cocktail Server
Oak and Ivy
01.2016 - 03.2020
- Delivered exceptional customer service in fast-paced environment, ensuring guest satisfaction and repeat business.
- Managed multiple drink orders efficiently, maintaining accuracy and speed during peak hours.
- Collaborated with bartenders to create innovative cocktail specials, enhancing menu offerings.
- Managed cash transactions accurately, ensuring proper handling of payments and tips.
Food Server
Disalvo's Italian Restaurant
02.2009 - 04.2014
- Practiced good time management to deliver customers' prepared orders quickly and accurately.
- Successfully maintained an orderly workspace under pressure by clearing tables promptly after diners'' departures.
- Mastered menu knowledge to provide accurate information and helpful suggestions to guests.
- Assisted in hosting events, providing exceptional service to large groups and special occasions.
Education
High School Diploma -
Madison High
San Diego, CA06-2000
Skills
- Analytical problem-solving
- Team-oriented collaboration
- Effective multitasking
- Exceptional customer service
- Workplace safety awearness
- Adaptability and flexibility
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Bar Apprentice
Caesars Banquets
08.2024 - Current
Food Server
La Mona Rosa
10.2022 - 08.2025
Food Server
Sugar Factory
05.2020 - 09.2024
Cocktail Server
Oak and Ivy
01.2016 - 03.2020
Food Server
Disalvo's Italian Restaurant
02.2009 - 04.2014
High School Diploma -
Madison High