
Hospitality professional with a strong foundation in customer service and team leadership. Recognized for fostering a positive environment and enhancing guest experiences, including two Employee of the Month awards. Demonstrates operational efficiency through expertise in food safety and staff training.
Promoted from Barista to Shift Supervisor, leading team to deliver excellent service. Honoured as Employee of the Month twice due to exceptional customer relationship management. Ensured efficient operations by flexibly managing cashier and bar service roles during busy periods. Conducted cleaning and maintenance tasks, ensuring compliance with health and safety regulations. Cultivated personal connections with customers, fostering positive feedback and enhancing store atmosphere.
Coaching my daughters soccer team in Los Angeles