Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jeremy Hosler

Elkhart,IN

Summary

Dedicated professional with experience in cooking and custodial roles, skilled in time management and customer service. Proven ability to optimize kitchen workflows and ensure compliance with food safety standards.

Overview

3
3
years of professional experience

Work History

Cook

Cappys Northside
02.2024 - 06.2026
  • Prepared and cooked menu items following established recipes and standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure food safety compliance.
  • Assisted in inventory management, tracking stock levels of ingredients and supplies.
  • Collaborated with team members to optimize kitchen workflow during peak service hours.

Custodian/Cook

Staybridge Suites Hotel
Elkhart Indiana
12.2022 - 06.2026

Maintained cleanliness and sanitation standards in guest rooms and common areas.

  • Operated cleaning equipment, including vacuums and floor polishers, efficiently.
  • Responded promptly to guest requests for additional supplies or maintenance issues.
  • Collaborated with team members to ensure timely completion of daily cleaning tasks.

Education

No Degree -

Northridge High School
Middlebury, IN

Skills

Customer service

Cooking

Cleaning and organization

Food handling

Food preparation

Multitasking and organization

Kitchen organization

Strong attention to safe food handling procedures

Frying

Cooking techniques

Knife skills

Sanitation

Supply restocking

Surface cleaning

Hospitality and service industry background

Food presentation

Kitchen equipment operation and maintenance

Sanitation practices

Grilling

Contamination prevention

Food waste reduction

Performance improvement

Food plating and presentation

Portion control

Food plating

Hospitality service expertise

Order verification

Grilling expertise

Beautiful presentation of food

Sauce making

Plating and presentation

New hire training

Food spoilage prevention

Recipes and menu planning

Ingredient selection

Food presentation talent

Menu planning

Problem-solving

Time management

Attention to detail

Ingredient knowledge

Health and safety compliance

Food storage

Staff training

Positive attitude

Cutting and slicing techniques

Kitchen sanitation management

Timeline

Cook

Cappys Northside
02.2024 - 06.2026

Custodian/Cook

Staybridge Suites Hotel
12.2022 - 06.2026

No Degree -

Northridge High School
Jeremy Hosler