Detail-oriented cook with strong multitasking skills, ensuring high-quality dishes and exceptional customer service. Committed to maintaining cleanliness and compliance with health regulations.
Overview
4
4
years of professional experience
Work History
Cook
Panda Express
Flagstaff, AZ
06.2024 - 01.2026
Prepared high-quality dishes following standardized recipes and presentation guidelines.
Maintained cleanliness and organization of kitchen workspace, ensuring compliance with health regulations.
Assisted in inventory management by tracking stock levels and minimizing waste.
Operated kitchen equipment safely, adhering to safety protocols for food preparation.
Implemented strategies with team members to streamline service operations during peak hours, elevating overall customer experience.
Trained new staff on food preparation techniques and operational standards to ensure consistency.
Monitored cooking times and temperatures to uphold food quality and safety standards.
Participated in daily prep work, contributing to efficient kitchen operations and timely service delivery.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Prepared food items in compliance with recipes and portioning control guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.
Housekeeper
Mastercorp Resort Housekeeping Services
Flagstaff, AZ
09.2022 - 02.2024
Maintained high standards of cleanliness in guest rooms and public areas.
Ensured proper use of cleaning chemicals and equipment to maintain safety compliance.
Streamlined room preparation processes, enhancing overall efficiency within the team.
Conducted regular inspections to uphold quality standards and resolve issues promptly.
Provided exceptional customer service by responding promptly to guest requests and concerns.
Maintained a spotless environment for guests through diligent daily housekeeping tasks.
Engaged with guests on room requirements and amenities to promote overall satisfaction.
Manufacturing Supervisor
Trulieve
Bellemont
05.2022 - 09.2023
Oversaw daily production operations, ensuring adherence to safety and quality standards.
Implemented lean manufacturing techniques to enhance workflow efficiency and reduce waste.
Conducted regular performance evaluations and provided constructive feedback to staff.
Analyzed production data to identify trends, driving continuous improvement initiatives.
Facilitated communication between departments to streamline operations and resolve issues promptly.
Developed training programs focused on skill enhancement, promoting employee growth and retention.
Maintained proper inventory levels.
Conducted root cause analysis on production issues, identifying solutions that prevented future recurrence of similar problems.
Monitored production schedules to ensure on-time delivery of products, meeting customer expectations consistently.
Participated in departmental meetings to share insights from the manufacturing floor, contributing valuable input towards decisionmaking.
Recorded and reported attendance and hours worked for all area employees.
Managed departmental performance measures.
Led safety meetings and monitored compliance with gear requirements and best practices.
Read and interpreted schematics, technical documentation and production orders.
Improved product quality, conducting rigorous quality control checks.