Summary
Overview
Work History
Education
Skills
Timeline
Generic

Heidy Garcia

Rye,NY

Summary

Detail-oriented Pre-Cook with expertise in safe food handling and customer service. Committed to maintaining high standards in food preparation and kitchen organization.

Overview

15
15
years of professional experience

Work History

Pre-Cook

Citarella
Greenwich, CT
06.2024 - Current
  • Prepared ingredients following standardized recipes to ensure consistency and quality.
  • Assisted chefs in food preparation and presentation for high-volume service.
  • Maintained cleanliness and organization of kitchen stations, adhering to health regulations.
  • Operated kitchen equipment safely, demonstrating proficiency in various cooking techniques.
  • Place purchase orders.

Assistant

My Second Home Day Care
Rye Brook, NY
04.2017 - 11.2022
  • Assisted in daily operations, ensuring a safe and nurturing environment for children.
  • Supported staff with curriculum development and implementation of educational activities.
  • Organized and maintained classroom materials to facilitate effective learning experiences.
  • Communicated with parents regarding children's progress and addressed concerns promptly.

Prep Cook

Bartaco
Port Chester
09.2013 - 03.2017
  • Prepared ingredients by following recipes and maintaining high-quality standards.
  • Ensured cleanliness and organization of workstations in compliance with health regulations.
  • Collaborated with kitchen staff to streamline food preparation processes and improve efficiency.

Cashier

Chop Salad
Rye Brook
05.2014 - 06.2016
  • Processed customer transactions efficiently and accurately using point-of-sale systems.
  • Managed cash register operations, including balancing drawers at the beginning and end of shifts.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Assisted in maintaining cleanliness and organization of the checkout area to enhance customer experience.

Line Cook

Chipotle
Rye Brook
05.2011 - 06.2013
  • Maintained kitchen sanitation and safety standards to ensure compliance with health regulations.
  • Collaborated with team members to streamline food preparation processes, enhancing efficiency.
  • Trained new staff on cooking techniques, equipment usage, and company procedures.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

High School Diploma -

Liceo Juventud
Guatemala
11-1998

Skills

  • Attention to detail
  • Cleaning and organization
  • Customer service
  • Safe food handling
  • Customer assistance
  • Cash handling
  • Cleaning and sanitizing
  • Food safety
  • Knife skills
  • Vegetable prep
  • Sanitation procedures
  • Food presentation

Timeline

Pre-Cook

Citarella
06.2024 - Current

Assistant

My Second Home Day Care
04.2017 - 11.2022

Cashier

Chop Salad
05.2014 - 06.2016

Prep Cook

Bartaco
09.2013 - 03.2017

Line Cook

Chipotle
05.2011 - 06.2013

High School Diploma -

Liceo Juventud