Jesse Moreno
El Paso,TX
Summary
Dynamic Kitchen Manager with extensive experience at Golden Corral Buffet and Grill, excelling in food safety and inventory management. Proven ability to enhance food quality and maintain a well-organized kitchen. Recognized for exceptional multitasking skills and a strong commitment to customer service, ensuring a top-notch dining experience for guests.
Overview
5
5
years of professional experience
Work History
Kitchen Manager
Golden Corral Buffet and Grill
El Paso, TX
01.2021 - 09.2025
- Assisted in maintaining cleanliness and organization of kitchen areas.
- Learned proper food handling procedures to ensure safety compliance.
- Supported inventory management by tracking supplies and notifying restock needs.
- Collaborated with team members to prepare ingredients for daily menu items.
- Restaurant walk through organizing restaurant and doing inventory .
- Cross-trained in all areas , Grill , fryer , hot cook , meat room I can do it all .
- Very aware and smart only have to shown once .
Education
High School Diploma - Welding
Southwest University
6101 Montana Ave , El Paso Tx 10.2024
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Money drops
- Inventory
- Making sure hot bar is filled and looking good for my guest
- Food quality to it’s best
- Cross trained in all areas
- Very smart and hard working
- Never late
- Problem solver
Languages
Spanish
Native or Bilingual
Timeline
Kitchen Manager
Golden Corral Buffet and Grill
01.2021 - 09.2025
High School Diploma - Welding
Southwest University