Jessica Koschmieder-Starkey
Groton
Summary
Results-driven professional with extensive experience in bakery sales management. Specializes in staff training, performance analysis, and inventory oversight. Committed to fostering a positive work culture while achieving sales targets and operational efficiency.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Bakery Sales Manager
Big Y Foods Inc.
Mystic, CT
10.2010 - Current
- Led sales team to achieve revenue targets through effective training and performance management.
- Developed promotional strategies to enhance product visibility and customer engagement.
- Oversaw inventory management, ensuring optimal stock levels and minimizing waste.
- Implemented staff scheduling practices that improved operational efficiency and employee satisfaction.
- Conducted regular performance reviews for staff members, providing constructive feedback and coaching for continuous improvement.
- Cultivated a positive work culture by recognizing employees'' accomplishments through incentive programs.
- Maintained financial controls, planned business operations and control expenses while identifying and pursuing opportunities to grow business operations and boost profits.
Education
Associate of Science - Hospitality Administration And Management
Three Rivers Community College
Norwich, CT05-2010
Skills
- Food safety regulations
- Sales process optimization
- Employee scheduling
- Merchandise planning
- Performance analysis
- Financial acumen
- Team leadership
- Staff training and development
- Teamwork and collaboration
- Customer service
- Problem-solving
- Task prioritization
Certification
Food Safety Certified
LDP Award
Timeline
Bakery Sales Manager
Big Y Foods Inc.
10.2010 - Current
Associate of Science - Hospitality Administration And Management
Three Rivers Community College