A respectful, hardworking, goal oriented and dedicated individual who is a team player and possess great customer service skills. Willing to relocate: Anywhere Authorized to work in the US for any employer
Overview
15
15
years of professional experience
1
1
Certification
Work History
Assistant Manager
Subway-Hahira
02.2024 - Current
Kept well-stocked cashier lanes and store shelves to promote strong sales.
Helping people live healthier lives by promoting and selling healthy foods and wellness products.
Greeted customers with a smile and offered prompt and dedicated assistance.
Kept drawers accurate, current, and secure by checking bills for counterfeit markers, storing large bills, and keeping adequate changes.
Help make schedules for the week for employees
Supporting the Restaurant Manager in their duties and assuming responsibility in their absence.
Kit Builder
Chaparra, Boats Inc.
06.2020 - 01.2024
Checked incoming materials for accuracy and quality by comparing them to documentation.
Shipped materials and assisted with boxing, packing, labeling, and document preparation.
Kept the warehouse clean and organized to maximize team efficiency and productivity.
Direct Care Professional
Legacy Village
01.2018 - 01.2020
Assisted patients with medications they needed for the day.
Assisted patients with limited physical abilities with dressing, grooming, and feeding requirements.
Planned and administered daily medicine schedules to help clients manage their symptoms and improve their quality of life.
Assisted patients with daily chores and errands by transporting patients to appointments, cleaning personal spaces, and purchasing supplies.
Assistant Manager
Wendy's
01.2011 - 05.2018
Assisting in managing daily operations, such as customer service, food quality, and safety standards
Supervising and developing team members, including training and coaching.
Managing inventory, labor costs, and controlling expenses
Implementing company policies and procedures
Building sales and revenue through marketing and promotional activities
Ensuring compliance with company standards, laws, and regulations.
Supporting the Restaurant Manager in their duties and assuming responsibility in their absence.