JESUS SANCHEZ
San Diego,CA
Summary
Dedicated Food Service Professional with a strong focus on maintaining cleanliness and organization in dining areas. Supports team efficiency by assisting colleagues during peak hours and ensuring timely service to guests. Committed to enhancing customer experiences through attentive and respectful interactions.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Busser/Host/Food and Beverage/QA Lead/Head Dishwasher
Chilli's Grill & Bar
San Diego, CA
06.2024 - 01.2025
- Maintained cleanliness and organization of dining area, enhancing guest experience.
- Assisted servers during peak hours, ensuring timely service to customers.
- Collaborated with kitchen staff to expedite food delivery and improve workflow efficiency.
- Trained new bussers on restaurant standards and best practices for cleanliness.
- Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
- Worked well in diverse team settings by partnering with others to complete tasks.
- Supported team members with additional tasks, promoting a positive work environment.
- Displayed excellent time management skills while balancing multiple tasks simultaneously.
- Delivered exceptional service by remaining attentive to guests'' needs without being intrusive.
- Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
- Respected guest privacy by discreetly clearing dishes without interrupting conversations.
Food Preparation Worker
Pizza Hut
San Diego, CA
03.2020 - 04.2021
- Prepared ingredients by chopping, slicing, and measuring for efficient food assembly.
- Operated kitchen equipment, ensuring adherence to safety and cleanliness standards.
- Maintained inventory levels by tracking supplies and notifying management of shortages.
- Assisted in training new staff on food preparation techniques and safety protocols.
- Collaborated with team members to ensure timely order fulfillment during peak hours.
- Monitored food quality and presentation to meet company standards consistently.
- Supported management in developing schedules to optimize staff productivity during shifts.
Food Preparation Worker, Cook
Leaving Catering Company
San Diego, CA
03.2018 - 06.2019
- Prepared various food items following standardized recipes and safety guidelines.
- Operated kitchen equipment, including slicers and mixers, ensuring proper usage and maintenance.
- Assisted in meal assembly and presentation for catering events, adhering to quality standards.
- Maintained cleanliness and organization of food preparation areas to promote efficiency.
Education
GED -
Adult School San Diego
San Diego2012
Skills
- Time management
- Attention to detail
- Clear communication
- Cleaning and sanitizing
- Safety awareness
- Decision-making
- Professional appearance
- Effective problem solving
- Strategic planning
- Performance improvement
- Workplace safety
- Inventory management
- Food safety
- Quality control
- Conflict mediation
- Event coordination
Certification
- RBS cerified
server ID: 313791303
expires 03/23/2029
- ServSafe food handler
cerifate number: 6545936
expires 08/28/2026
Timeline
Busser/Host/Food and Beverage/QA Lead/Head Dishwasher
Chilli's Grill & Bar
06.2024 - 01.2025
Food Preparation Worker
Pizza Hut
03.2020 - 04.2021
Food Preparation Worker, Cook
Leaving Catering Company
03.2018 - 06.2019
GED -
Adult School San Diego