Summary
Overview
Work History
Skills
Timeline
Generic

J. Guadalupe Martinez

Santa Ana,CA

Summary

Dynamic cook with a proven track record at Hashigo Korean Kitchen, excelling in food preparation and kitchen organization. Known for maintaining high standards of cleanliness and safety while efficiently managing multiple orders. Strong communicator with a commitment to customer service and quality, ensuring fresh ingredients and delightful meals.

Overview

29
29
years of professional experience

Work History

Cook

Hashigo Korean Kitchen
05.2006 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

Mitae Ramen
12.1995 - 01.2006
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Streamlined kitchen operations with effective communication and collaboration among team members.

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Kitchen organization

Timeline

Cook

Hashigo Korean Kitchen
05.2006 - Current

Cook

Mitae Ramen
12.1995 - 01.2006

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J. Guadalupe Martinez