Jiaming Sheng

• Oversaw communications with over 100 raw material cosmetic and chemical suppliers to ensure regulatory compliance operations and safety regulations
• Collaborated with internal teams (registration, safety, and regulatory, quality, and sourcing) and suppliers to ensure product compliance
• Maintained raw material database (approximately 300 materials) to increase efficiency and streamline internal operations

• Collected approximately 500 beverage samples for weekly third-party inspection
• Used Excel to organize 100 data points and presented findings to supervisor

• Conducted daily aseptic sampling, pathogen, and spoilage tests on frozen fish, dumplings, and production line to ensure sterilization and prevent contamination
• Recorded and interpreted pathogen and spoilage testing results to present daily findings to supervisors
• Assisted in updating HACCP plan and production process to ensure validity and compliance

Kitchen Helper

• Assisted chefs in kitchen with any kitchen work including cooking preparation and cleaning

Stocker

• Responsible for organizing and filling goods to shelves and in inventory

Student Coordinator

• Responsible to coordinate student workers and fill positions
• Report any unsolvable problems or situations to supervisor