Jodi Gass

• Directed daily operations to ensure compliance with company policies and procedures.
• Developed and implemented efficient inventory management strategies to minimize waste.
• Led team training initiatives, enhancing staff performance and customer engagement.
• Analyzed sales data to identify trends and adjust merchandising strategies accordingly.

I was in charge of opening the restaurant and getting the store set and ready for daily operations. I worked with my associates to help our customers have a great experience.

Was in charge of counting down registers and making deposits as needed for store manager.

• Oversaw daily operations, ensuring adherence to company policies and procedures.
• Managed vendor relationships, negotiating contracts to optimize supply chain efficiency.
• Implemented cost-saving measures that improved operational profitability without sacrificing quality.
• Spearheaded community outreach programs to boost brand presence and customer loyalty.
• Managed budget implementations, employee reviews, training, schedules, and contract negotiations.