Summary
Overview
Work History
Education
Skills
Timeline
Generic

Joel Hardy

Houston,TX

Summary

Self-motivated professional with a solid background in warehousing operations. Skilled in critical thinking, inventory management, and team training. Committed to enhancing efficiency and ensuring compliance with safety standards to support organizational goals.

Overview

3
3
years of professional experience

Work History

Receiving Team Member

Tommie Vaughn Motors
Houston, TX
08.2023 - 04.2026
  • Received and inspected incoming shipments for accuracy and quality.
  • Maintained organized inventory storage to enhance efficiency in retrieval processes.
  • Assisted in training new team members on receiving protocols and safety procedures.
  • Operated warehouse management systems to track inventory levels and shipment statuses.
  • managed all shipments for automotive parts.
  • Collaborated with cross-functional teams to resolve discrepancies in orders effectively.
  • Ensured compliance with safety regulations during handling and storage of equipment.
  • Facilitated swift resolution of shipping-related disputes by providing clear documentation of all relevant details surrounding problematic orders.
  • Minimized shrinkage losses by consistently reporting damaged or missing items upon receipt from suppliers promptly.
  • Put together pallets for restocking and sales teams to replenish sales floor.
  • Streamlined the receiving process by implementing improved documentation and record-keeping practices.
  • Maintained a high level of quality control by conducting thorough inspections of all incoming shipments, ensuring compliance with company standards.
  • Assisted shipping team by helping prepare loads and move to waiting trailers.
  • Ensured timely and accurate data entry into warehouse management systems, facilitating inventory tracking and reporting.
  • managed freight accounts for outgoing and incoming freight shipments and invoicing.

Restaurant Manager

Nidda Thai Cuisine
Houston, TX
12.2022 - 04.2023
  • Supervised daily restaurant operations, ensuring adherence to health and safety standards.
  • Trained and mentored staff on customer service excellence and menu knowledge.
  • Implemented inventory management practices to reduce waste and optimize supply chain efficiency.
  • Developed and maintained relationships with vendors for optimal pricing and quality of ingredients.
  • Analyzed customer feedback to enhance dining experience and drive repeat business.
  • Managed scheduling to ensure adequate staffing during peak service hours.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Facilitated regular safety training sessions for all team members to ensure a safe working environment free from accidents or injuries.
  • Developed, implemented, and managed business plans to promote profitable food and beverage sales.

Education

High School Diploma -

Deer Park Highschool
Deer Park, TX

Skills

  • Pallet jack handling
  • forklift operating
  • Heavy lifting
  • Self-motivated and independent
  • Problem-solving abilities
  • Warehouse safety
  • Warehousing operations
  • Effective communication
  • Critical thinking
  • Shipping and receiving
  • Equipment maintenance
  • Equipment troubleshooting

Timeline

Receiving Team Member

Tommie Vaughn Motors
08.2023 - 04.2026

Restaurant Manager

Nidda Thai Cuisine
12.2022 - 04.2023

High School Diploma -

Deer Park Highschool