John Niemiec
Plymouth,MI
Summary
Dynamic and versatile professional with a proven track record at Peterlin's and Beyond Borders. Adept in staff training and leadership. Excelled in enhancing team productivity and customer satisfaction through effective problem-solving and team coordination. Skilled in anticipating challenges and implementing efficient solutions, contributing to a positive and high-performing environment. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
10
10
years of professional experience
Work History
Line Cook
Simply Fresh Mediterranean Grill
02.2022 - 03.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Strengthened team communication through active listening and constructive feedback during shift meetings or one-on-one sessions.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Mentored junior staff members in culinary skills and techniques, fostering professional growth within the team.
Kitchen Manager
Beyond Borders
02.2021 - 11.2021
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
- Contributed to a positive workplace culture by actively engaging with staff members, promoting open communication channels, and demonstrating support for ongoing professional development opportunities.
- Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
Line Cook Supervisor
Peterlin's Restaurant And Bar
03.2013 - 03.2020
- Coordinated seamless shift transitions by maintaining thorough handover notes and clear communication channels among team members.
- Streamlined communication between front-of-house and back-of-house staff, reducing order errors and enhancing guest satisfaction.
- Planned and executed promotions and special events in close collaboration with management.
- Directed activities of team of skilled kitchen workers preparing and serving meals.
- Scheduled and rotated staff for adequate coverage and fair distribution of workload.
- Maximized team productivity by expertly delegating tasks to kitchen staff.
- Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
Education
Associate of Arts - Political Science And Government
Schoolcraft College
Livonia, MI12.2024
Skills
- Highly motivated
- Active listener
- Problem-Solving
- Team Coordination
- Delegation and Task Management
- Anticipating Problems
- Staff Training
- Leadership and Decision Making
- Prioritization and Organization
- Critical Thinking
- Relationship Building
- Workload Management
Affiliations
- Member, Redford Theatre MCTOS
- Campaign Volunteer for Rashida Talib
- Campaign Volunteer for Layla Taha
Running
A fantastic hobby for both body and mind with proven benefits for both. My favorite part is the ability to constantly set a new goal to be chased down, whether that is a better time or a longer distance or simply finding a sense of peace one stride at a time.
Timeline
Line Cook
Simply Fresh Mediterranean Grill
02.2022 - 03.2023
Kitchen Manager
Beyond Borders
02.2021 - 11.2021
Line Cook Supervisor
Peterlin's Restaurant And Bar
03.2013 - 03.2020
Associate of Arts - Political Science And Government
Schoolcraft College
Similar Profiles
Rylee MrozowskiRylee Mrozowski
Cashier at Orion Fresh MediterraneanCashier at Orion Fresh Mediterranean
Alonso HernandezAlonso Hernandez
Production Line Lead at Simply Fresh FoodsProduction Line Lead at Simply Fresh Foods
Kevin Kenfack DongmoKevin Kenfack Dongmo
Catering Assistant at Simply FreshCatering Assistant at Simply Fresh