Meat Department Manager with 20 plus years of experience at Kroger and Albertsons excelling in Customer Service, Cutting, Merchandising, and Staff Leadership.
Overview
21
21
years of professional experience
Work History
Meat Department Manager
Kroger
02.2019 - 04.2025
Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
Trained new employees on handling, safety and stocking procedures.
Assistant Meat Manager
Albertsons
01.2013 - 02.2019
Enhanced customer satisfaction by providing exceptional service and product recommendations.
Streamlined order processing by utilizing effective communication skills between the sales floor associates and meat department staff.
Assisted in maintaining store-wide cleanliness standards by ensuring the meat department was clean, organized, and free of debris or spills.
Increased customer loyalty through knowledgeable interactions about various cuts of meat, cooking techniques, and recipe suggestions.
Meat Cutter
Albertsons
01.2004 - 02.2019
Cut meats to customer specifications and answered questions about specialty products.
Followed all food safety regulations to maintain a safe work environment for both employees and customers.
Maintained a clean and organized workspace for maximum productivity and safety.
Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.