John Weil
Hartland
Summary
Friendly and engaging team player. Skilled Cook with experience preparing meals in fast-paced kitchen environments. Proficient in food preparation, maintaining food safety, and sanitation standards. A multi-tasker who has a passion for delivering consistent, flavorful dishes and supporting efficient kitchen operations.
Overview
4
4
years of professional experience
Work History
COOK
HERITAGE SENIOR LIVING
03.2024 - Current
- Prepares food in accordance with dietary guidelines.
- Fosters positive caring relationships with patrons and staff.
- Maintains clean workspace in accordance with Sanitary guidelines and procedures.
- Wash dishes, kitchen utensils and help staff where needed.
APRENTICESHIP FOR COOK
ADVOCATE AURORA
10.2021 - 03.2024
- Completed Culinary Apprenticeship at MATC.
- Prepares food in accordance with dietary needs.
- Acts as a Short Order Cook.
- Learn how to work in the culinary field.
Education
CULINARY CERTIFICATE -
MATC
Milwaukee, WisconsinSERVSAFE -
Skills
- Consistent portion control
- Batch cooking
- Excellent interpersonal skills
- Excellent communication skills
- Poised under pressure
- Proper use and cleaning of the kitchen
- Fun and energetic
- Cooking techniques
- Food safety oversight
- Food handling
- Food preparation
Hobbies and Interests
- Travel
- Gaming
- Cars
References
UPON HIRING
Timeline
COOK
HERITAGE SENIOR LIVING
03.2024 - Current
APRENTICESHIP FOR COOK
ADVOCATE AURORA
10.2021 - 03.2024
CULINARY CERTIFICATE -
MATC