John Wesley III

High volume, classic cocktails and signature cocktail service. Suggestive selling used to push revenue. Provided guests with informative and suggested recommendations to fit their needs. Maintained a productive and cleanly bar to promote success.

Stocked trucks from van location, Communication for events in coordination with event planners. Served high quality beverages at fast-pace in large volume. Constant cleaning of bar station and service areas. Kept track of inventory used and returned after events(4+ hours)

Greeted all patrons as bar was front facing. Learned about mixology to create beautiful and delicious cocktails. Participated in multiple bar pop-ups, hosted cocktail competitions, and organized menus for events. Created personal cocktails for special events as well as menu item. Extremely high volume, Obtained knowledge of batching in large mass quantities for days on end. Watched for customer safety in consumption.