Jon Newland
Redding,Ca
Overview
2
2
years of professional experience
1
1
Certification
Work History
Administrative Clerk, Invertory Clerk, Sales
Green Door Redding
Redding, CA
12.2021 - Current
- Delivered exceptional customer service through direct communication with clients and team members.
- Maintained records and personnel files to drive administration and office support.
- Developed and implemented sales strategies to maximize ticket sales.
Busser/Prep Cook/Grill Cook
Red Robin
Redding
- Cleared tables to maintain high turnover rate and minimize wait times.
- Went above and beyond expectations by helping with various tasks to support teammates and provide customer service.
- Prepped vegetables and ingredients by washing, chopping and dicing.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Grill Cook/Prep Cook
Chipotle
- Maintained cleanliness and organization of line workstations.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
- Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
Culinary Professional/Line Cook
Olive Garden
Redding, CA
- Learned all prep positions and all line positions
- Culinary Professional
- Trained and coached new employees and existing employees
- Monthly and weekly inventory
Education
Enterprise High School
01.2009
Skills
- 10 Years of Restaurant Experience
- 10 years of Cash Handling Experience
- Excellent With computers and technology
- Reliable
Certification
- California food handlers card
Additional Information
More work experience and references available upon request
Timeline
Administrative Clerk, Invertory Clerk, Sales
Green Door Redding
12.2021 - Current
Busser/Prep Cook/Grill Cook
Red Robin
Grill Cook/Prep Cook
Chipotle
Culinary Professional/Line Cook
Olive Garden
Enterprise High School