Jonathan Greene
Beaufort,SC
Summary
My name is Jonathan Greene and I am a freshman at The University of South Carolina majoring in Environmental Science. I have experience in food and beverage service environments and kitchen operations. I am a Co-fundraising chair in collegiate DECA and co-founded a non profit organization called The South Sudan Education Fund in which my friend and I raised approximately $10,000 for the undeserved South Sudanese school, Good Shepherd Academy. I dedicate myself to community service in hopes to better society at large.
Overview
5
5
years of professional experience
Work History
Kitchen Staff Member
The Upper Crust Pizzeria
Beaufort, SC
11.2025 - Current
- Prepared and assembled menu items according to standard recipes and quality guidelines.
- Maintained cleanliness and organization of kitchen workspace, adhering to safety protocols.
- Assisted in food preparation by chopping vegetables and measuring ingredients efficiently.
- Operated kitchen equipment, including ovens and fryers, following safety procedures.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Adapted quickly to changing priorities while maintaining focus on customer satisfaction.
Seasonal Worker
Fripp Island Resort
Beaufort, SC
05.2025 - Current
- Delivered exceptional customer service in a fast-paced dining environment.
- Assisted in accurately taking and processing orders using point-of-sale systems.
- Maintained cleanliness and organization of dining area to enhance guest experience.
Kennel Technician
Sea Island Animal Hospital
Beaufort, SC
11.2024 - 05.2025
- Assisted in daily care of animals, ensuring cleanliness and comfort in kennels.
- Monitored animal behavior to identify health concerns and communicated findings to veterinary staff.
- Administered medications and treatments as directed by veterinarians, following safety protocols.
- Maintained accurate records of animal care activities and health status for effective tracking.
Front and Back of House Employee, Training Coach
Chick-fil-A
Beaufort, SC
05.2021 - 11.2024
- Developed and implemented training programs to enhance team performance and service quality.
- Mentored new employees, providing guidance on company policies and procedures.
- Evaluated training effectiveness through feedback and performance assessments.
Education
Bachelor of Science - Environmental Science
University of South Carolina
Columbia, South Carolina, SC05-2029
Skills
- Food preparation
- Organization and cleanliness
- Cleaning and sanitizing
- Safe food handling
- Community outreach
- Event management
Timeline
Kitchen Staff Member
The Upper Crust Pizzeria
11.2025 - Current
Seasonal Worker
Fripp Island Resort
05.2025 - Current
Kennel Technician
Sea Island Animal Hospital
11.2024 - 05.2025
Front and Back of House Employee, Training Coach
Chick-fil-A
05.2021 - 11.2024
Bachelor of Science - Environmental Science
University of South Carolina