Summary
Overview
Work History
Education
Skills
Certification
Personal Reference
Timeline
Generic

Jonathan Thurman

Summary

Proven leader with a track record of fostering employee growth and enhancing team performance at Klosterman Baking Company. I have excelled in workplace safety and team leadership, significantly improving staff training and development. Skilled in decision-making, I prioritize open communication and effective conflict resolution, driving positive outcomes and professional advancement. Skilled Baker with exceptional knowledge of baking times, methods, temperatures, and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment. Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings. Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

26
26
years of professional experience
1
1
Certification

Work History

Shift Lead Supervisor

Klosterman Baking Company
09.2020 - Current
  • Trained new employees and delegated daily tasks and responsibilities.
  • Enforced company policies and regulations with employees.
  • Promoted a positive work environment through open communication and effective conflict resolution strategies.
  • Trained and mentored new employees, ensuring a smooth onboarding process and seamless integration into the team.
  • Monitored employee performance, providing constructive feedback and coaching as needed to support professional growth and skill development.

Shift Leader

Shwans Pizza
10.1998 - 01.2021
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Provided ongoing training for new hires, fostering a positive team atmosphere that encouraged growth and development.

Education

GED -

Simon Kenton High School
Independence, KY
10.1998

Skills

  • Workplace Safety
  • Decision-making capabilities
  • Employee Training
  • Staff Training and Development
  • Team Leadership
  • Cost Control
  • Bakery Operations
  • Brand Awareness
  • Health and Safety Regulations

Certification

  • Science of Baking - Ingredient Technology , AIB International -
  • Science of Baking - Foundations , AIB International
  • Science Of Baking - Bread And Rolls, AIB International
  • Green Belt
  • Black Belt

Personal Reference

Kyle Anderson

Head Baker Klosterman Baking Co

689-777-2545

Timeline

Shift Lead Supervisor

Klosterman Baking Company
09.2020 - Current

Shift Leader

Shwans Pizza
10.1998 - 01.2021

GED -

Simon Kenton High School
Jonathan Thurman