Jonathon Carter
Big Sky,MT
Summary
Customer-oriented bartender offering several-year background preparing and serving alcoholic drinks. Versed in maintaining liquor stock, keeping bar clean and assessing customer needs. Friendly and upbeat individual possessing outstanding dexterity coupled with first-rate multitasking and customer service abilities. Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.
Overview
8
8
years of professional experience
Work History
Bartender
One & Only Moonlight Basin
Big Sky, Montana
11.2025 - Current
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Kept bar presentable and well-stocked to meet customer needs.
On Call Bartender
Yellowstone Club
Big Sky, MT
06.2024 - Current
- Developed good working relationships with fellow employees through effective communication.
- Adhered to state regulations regarding serving alcohol responsibly.
- Provided drink suggestions to customers based on their preferences.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
Store Manger
Bluebird EC LLC
Big Sky , MT
11.2023 - Current
- Monitored inventory levels and placed orders to restock shelves.
- Developed strategies to maximize sales and profitability.
- Conducted daily store operations, including opening and closing procedures and cash handling.
- Planned special promotions or discounts based on market trends.
Bartender
Ousel and Spur
Big Sky, MT
06.2018 - 04.2024
- Cleansed glasses with sanitizing solution after each use.
- Resolved customer complaints in a professional manner.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Processed payments accurately and efficiently with POS system.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Education
High School Diploma -
Red Mountain High School
Mesa, AZ05-2011
Skills
- Mixology techniques
- POS system operation
- Inventory management
- Regulatory compliance
- Customer service
- Cash handling
Timeline
Bartender
One & Only Moonlight Basin
11.2025 - Current
On Call Bartender
Yellowstone Club
06.2024 - Current
Store Manger
Bluebird EC LLC
11.2023 - Current
Bartender
Ousel and Spur
06.2018 - 04.2024
High School Diploma -
Red Mountain High School