Jordan Newcombe
New Braunfels
Summary
Resourceful professional in the food preparation and serving industry, known for high productivity levels and ability to efficiently complete tasks. Skilled in menu planning, kitchen equipment use, and maintaining hygiene standards. Exceptional at time management, teamwork, and adaptability, ensuring smooth kitchen operations and positive customer experiences. Excel in fast-paced environments by leveraging strong organizational and communication skills.
Energetic and reliable professional with high attention to detail and strong command of food preparation safety. Expertly supports servers through high-volume shifts and caters to guest needs. Frequently commended for reliability and initiative.
Overview
8
8
years of professional experience
Work History
Food Service Worker
Gristmill Bakery & Deli & Cafe
New Braunfels
09.2022 - Current
- Maintained order and cleanliness of work areas to conform with health codes.
- Replenished condiments at customer tables as needed.
- Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
- Performed opening and closing duties such as setting up workstations with necessary supplies.
Food Service Worker
Saltgrass Steakhouse
Helotes
12.2021 - 08.2022
- Maintained order and cleanliness of work areas to conform with health codes.
- Replenished condiments at customer tables as needed.
- Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
Direct Support Professional
St. Lawerence NYSARC
Potsdam
12.2016 - 02.2018
- Built strong and trusting rapport with clients and loved ones.
- Helped clients communicate with loved ones by typing written messages and relaying verbal messages.
- Accompanied individuals on outings to promote independence and integration into the community.
- Obtained sources of entertainment for clients to provide full and enjoyable daily activities.
- Assisted individuals in development of social skills to become integrated in community.
- Recorded client status progress and challenges in logbooks and reports.
- Enhanced patient wellbeing by supporting participation in recreational activities.
- Aided with mobility and independence for disabled individuals and continually monitored safety.
Education
High School Diploma -
St. Lawerence University
Winthrop, NY06-2014
Skills
- Food safety
- Customer service
- Supply restocking
- Order fulfillment
- Team collaboration
- Time management
- Problem solving
- Effective communication
- Cleanliness standards
- Customer billing
Timeline
Food Service Worker
Gristmill Bakery & Deli & Cafe
09.2022 - Current
Food Service Worker
Saltgrass Steakhouse
12.2021 - 08.2022
Direct Support Professional
St. Lawerence NYSARC
12.2016 - 02.2018
High School Diploma -
St. Lawerence University