Jorge Jeronimo
1419 Rosewood Ave Apt 3,CA
Summary
Dynamic kitchen professional with experience at Urth Caffé, excelling in food preparation and maintaining high hygiene standards. Proven ability to enhance productivity and customer satisfaction through effective teamwork and attention to detail. Skilled in safe food handling and ingredient knowledge, consistently delivering quality meals in fast-paced environments.
Overview
11
11
years of professional experience
Work History
Kitchen Staff Member
Urth Caffé
09.2016 - 02.2025
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Enhanced customer satisfaction with timely meal preparation and consistent quality.
- Collaborated with team members to ensure seamless coordination during peak service hours.
Prep Line Cook
Chipotle
06.2014 - 11.2024
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
- Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
- Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
- Provided excellent customer service by swiftly addressing any concerns or special requests from guests regarding dietary restrictions or preferences.
- Contributed to a positive working atmosphere, fostering teamwork among kitchen staff for seamless service delivery.
- Reduced food waste by implementing proper storage techniques and monitoring expiration dates.
Education
Rosevelt High Chool
Los Angeles, CASkills
- Food preparation
- Organization and cleanliness
- Cleaning and sanitizing
- Safe food handling
- Ingredient preparation
- Supply restocking
- Safe food storage
- Ingredient knowledge
- Food storage
- Temperature monitoring
- Portion control
- Recipe adherence
- Knife handling skills
Languages
Spanish
Native or Bilingual
Timeline
Kitchen Staff Member
Urth Caffé
09.2016 - 02.2025
Prep Line Cook
Chipotle
06.2014 - 11.2024
Rosevelt High Chool