Overview
Work History
Skills
Certification
Languages
Timeline
background-images

Jorge Luis Velasco

San Gabriel,CA

Overview

2
2
years of professional experience
1
1
Certification

Work History

Line Cook Sushi

Chubby Cattle BBQ
01.2025 - 07.2025
  • Prepared ingredients and assembled dishes according to menu specifications.
  • Ensured cleanliness and organization of kitchen workspace during food preparation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared sushi rice.
  • Executed cooking tasks for various appetizers.
  • Handled fish cutting.

Fry Cook

KYURAMEN
12.2024 - 06.2025
  • Prepared and cooked high-quality ramen dishes according to established recipes and standards.
  • Operated kitchen equipment such as fryers, grills, and stovetops efficiently to optimize cooking processes.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Cleaned, stocked, and restocked workstations and display cases.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Stayed informed of daily menu to help coordinate cooking times.
  • Supported the overall efficiency of the kitchen by assisting other cooks when needed during busy periods.

Prep Line Cook

Yans Kitchen
11.2023 - 11.2024
  • Executed precise recipe instructions.
  • Managed and utilized ovens and cooking equipment effectively.
  • Kept work area organized and tidy.
  • Prepare food for the menu.

Prep Cook

Icho Izakaya
01.2023 - 11.2024
  • Created diverse sauce recipes.
  • Prepared fresh salads daily.
  • Skilled in cutting and preparing various types of meat.
  • Managed kitchen equipment efficiently.
  • Managed delivery operations efficiently.

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Customer service
  • Reliable and trustworthy
  • Food preparation
  • Team coordination
  • Food safety knowledge
  • Food safety
  • Cleanliness standards
  • Kitchen operations

Certification

Food Handler

Certificate

Languages

Inglés
Professional Working
Español
Native or Bilingual

Timeline

Line Cook Sushi

Chubby Cattle BBQ
01.2025 - 07.2025

Fry Cook

KYURAMEN
12.2024 - 06.2025

Prep Line Cook

Yans Kitchen
11.2023 - 11.2024

Prep Cook

Icho Izakaya
01.2023 - 11.2024
Jorge Luis Velasco