Summary
Overview
Work History
Education
Skills
Timeline
Generic

JOSE CASTANEDA

Highland,USA

Summary

Enthusiastic and motivated individual with experience and a positive attitude towards work; I possess strong technical, organizational, and communication skills that, I feel, would make me a great candidate for your organization. I seek a full-time position that will enable me to expand upon my acquired skills

Overview

15
15
years of professional experience

Work History

Prep Cook

Yamaava
Highland, CA
11.2024 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cook

Deep Creek Drive
Arrowbear, CA
01.2018 - 12.2024
  • Responsibilities: Setting up, cleaning, and organizing work stations. Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.. Assisting cooks preparing recipes.

Cook

Pali Mountain Adventures
Running Springs, CA
01.2021 - 07.2023
  • Responsibilities: Ensure ingredients and final products are fresh. Follow recipe including measuring, weighing and mixing ingredients. Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods. Present, garnish and arrange final dishes

Cashier

76 Gas Station
Running Springs, CA
09.2018 - 2019
  • Processed customer transactions accurately using point-of-sale systems.
  • Maintained cleanliness and organization of store environment to enhance customer experience.
  • Assisted customers with inquiries and product information to ensure satisfaction.
  • Managed cash register operations, including balancing drawers at shift end.

Prep Cook

Pali Mountain
Running Springs, CA
08.2013 - 2018
  • Trained new prep cooks on food safety standards and best practices to ensure compliance with health regulations.
  • Implemented waste reduction strategies by utilizing leftover ingredients creatively in new dishes.
  • Streamlined food preparation processes, reducing prep time while maintaining quality standards consistently.
  • Oversaw workflow during peak hours, ensuring timely service delivery and coordination among team members.

Prep Cook

Neos Pizza
Running Springs, CA
06.2011 - 07.2012
  • Prepared ingredients by chopping, slicing, and measuring for efficient meal assembly.
  • Maintained cleanliness and organization of kitchen workstations to streamline cooking processes.
  • Assisted in inventory management by monitoring stock levels and ensuring timely replenishment of supplies.
  • Collaborated with kitchen staff to create daily specials, enhancing menu offerings based on seasonal ingredients.

Education

Automotive Technology in Occupational Studies - undefined

Universal Technical Institute
Rancho Cucamonga, CA
03.2023

General Studies - undefined

Mountain High School
Lake Arrowhead, CA
06.2013

Skills

  • Time Management
  • Bilingual (English/Spanish)
  • Attention-To-Detail
  • Customer Focus
  • Dependability
  • Self-Discipline
  • Mechanically Inclined
  • Professionalism
  • Positive Attitude

Timeline

Prep Cook

Yamaava
11.2024 - Current

Cook

Pali Mountain Adventures
01.2021 - 07.2023

Cashier

76 Gas Station
09.2018 - 2019

Cook

Deep Creek Drive
01.2018 - 12.2024

Prep Cook

Pali Mountain
08.2013 - 2018

Prep Cook

Neos Pizza
06.2011 - 07.2012

Automotive Technology in Occupational Studies - undefined

Universal Technical Institute

General Studies - undefined

Mountain High School