Jose Guerrero
Bakersfield,CA
Summary
Proven expertise in inventory management, food safety compliance, and staff training. Committed to enhancing customer service and cost control while driving efficient restaurant operations.
Overview
13
13
years of professional experience
Work History
Owner/Operator
Jojo Restaurant
Bakersfield, CA
06.2019 - 02.2025
- Managed daily restaurant operations to ensure smooth service and customer satisfaction.
- Implemented inventory control systems to manage food supplies and reduce waste.
- Managed daily operations of the business, including staff, sales, inventory, and accounting.
Head Chef
Cal State University
Bakersfield, California
03.2016 - 05.2019
- Supervised kitchen staff to ensure smooth daily operations and teamwork.
- Managed food inventory and ordered supplies to maintain kitchen efficiency.
Kitchen Manager
Merry Calendars
Bakersfield, CA
02.2012 - 03.2016
- Trained new employees on kitchen procedures and equipment usage.
- Ensured compliance with health and safety regulations during food handling.
Education
GED -
Killingworth High School
Long Beach, CA06-1990
Skills
- Inventory management
- Food safety compliance
- Staff training
- Cost control
- Menu development
- Customer service
Timeline
Owner/Operator
Jojo Restaurant
06.2019 - 02.2025
Head Chef
Cal State University
03.2016 - 05.2019
Kitchen Manager
Merry Calendars
02.2012 - 03.2016
GED -
Killingworth High School